Degustando l'Oltresommo
Edition 2026 Gastronomy Wine Cheese

Degustando l'Oltresommo

The food and wine walking tour on the Water Trail of the Alpe Cimbra

Folgaria — Trento (022)
Dates 12 Jul — 12 Jul 2026
Location Folgaria (022)
Prices
Status Finished

About Degustando l'Oltresommo

Degustando l'Oltresommo is a food and wine walking tour that brings the Alpe Cimbra plateau in Folgaria to life every July. This easy 11-kilometre route follows the Water Trail, winding past ancient mills and sawmills, and connects the villages of the Oltresommo area from San Sebastiano to Nosellari. Along the way, "Punti Goderecci" (Gourmet Points) offer specialties from the Trentino mountains, while local residents open their doors to share stories and traditions of the region.

A gourmet stroll on the Alpe Cimbra

Degustando l'Oltresommo is one of the most beloved food and wine walking tours on the Alpe Cimbra plateau, located in the municipality of Folgaria, in the province of Trento and the Trentino-Alto Adige region. Every year in mid-July, the event invites families, trekking enthusiasts, and food lovers to explore the Oltresommo area through an itinerary dedicated to the flavours, traditions, and landscapes of the Trentino mountains.

The route along the Water Trail

The trail spans approximately 11 kilometres along the picturesque Water Trail, which passes by ancient mills and sawmills that stand as testaments to the plateau's rural heritage. The walk starts in the village of San Sebastiano, a hamlet of Folgaria, and finishes in Nosellari. The route is easy, mostly flat or gently downhill, making it suitable for everyone, including families with children. It can be comfortably completed in four to five hours, including gourmet stops.

The Gourmet Points

The heart of the event lies in the Punti Goderecci, the tasting stations set up along the route where participants can sample local products made exclusively on the Alpe Cimbra. Specialties include mountain pasture cheeses, speck and cured meats, toasted polenta, spätzle, local Cimbra flatbread, mountain honey, and regional wines, all accompanied by convivial moments and traditional dishes.

  • Passing through the Oltresommo villages: San Sebastiano, Tezzeli, Cueli, Carbonare, Prà di Sopra, and Nosellari
  • Approximately 1,000 participants per edition
  • Ancient mills and sawmills along the Water Trail
  • Zero-kilometre products from the Alpe Cimbra

Among the village homes

What makes Degustando l'Oltresommo a truly special experience is the involvement of the local villagers: they are not mere performers, but local families who open their homes, display ancestral heirlooms, and share anecdotes and true-life stories. It is a journey into the past that reveals the authentic soul of the Oltresommo and its community.

A Pro Loco event

The event is organised by the Pro Loco Nosellari-Oltresommo APS, with the support of the Alpe Cimbra Folgaria Lavarone Luserna Vigolana Tourism Board. This summer gathering has become a consolidated tradition for Folgaria and the entire plateau, successfully blending gastronomy, nature, and the promotion of local rural culture.

Degustando l'Oltresommo — edition 2026

The 2026 edition of Degustando l'Oltresommo took place on Sunday, July 12, 2026, on the Alpe Cimbra in Folgaria, themed "Pastures and Shepherds". The 11 km food and wine walking tour along the Water Trail connected the Oltresommo villages from San Sebastiano to Nosellari, with staggered departures from the morning and a cap of 1,000 participants.

2026 Edition: "Pastures and Shepherds"

The 2026 edition of Degustando l'Oltresommo was held on Sunday, July 12, 2026, in Folgaria, on the Alpe Cimbra, dedicated to the theme "Pastures and Shepherds". Participants set off from San Sebastiano throughout the morning to cover the eleven kilometres of the Water Trail leading to Nosellari.

Along the route, which passes through the villages of San Sebastiano, Tezzeli, Cueli, Carbonare, Prà di Sopra, and Nosellari, the Gourmet Points offered plateau specialties: mountain pasture cheeses, speck, toasted polenta, spätzle, Cimbra flatbread, and zero-kilometre products. Organised by the Pro Loco Nosellari-Oltresommo APS, the event saw its usual high turnout, with a maximum of one thousand registered participants.

Programme Degustando l'Oltresommo 2026

Meeting point and staggered departure from San Sebastiano throughout the morning; 11 km route on the Water Trail with stops at Gourmet Points in the villages of Tezzeli, Cueli, Carbonare, and Prà di Sopra; arrival in Nosellari. Theme of the edition: "Pastures and Shepherds".

Highlights Degustando l'Oltresommo 2026

"Pastures and Shepherds" theme; tastings of mountain pasture cheeses, speck, polenta, spätzle, and Cimbra flatbread; crossing the Oltresommo villages; maximum 1,000 participants.

Prices Degustando l'Oltresommo 2026

Advance booking: adults 29 euros, children 6-10 years 19 euros, free for 0-5 years. On the day of the event: adults 35 euros, children 6-10 years 25 euros.

Practical information — Degustando l'Oltresommo

How to get there

Folgaria can be reached by car via the A22 Brenner motorway (exit Rovereto Nord or Trento Sud), driving up towards the Alpe Cimbra. The starting point is the village of San Sebastiano. By train, the reference station is Rovereto, which is connected to Folgaria by local bus services.

Registration and fees

Registration is mandatory (maximum 1,000 participants). Advance booking prices: adults 29 euros, children aged 6-10 19 euros, free for children aged 0-5. On the day of the event, prices increase to 35 euros for adults and 25 euros for children. Registration is available online or at the ticket office.

Tips

Comfortable clothing and trekking shoes are recommended. Staggered departures from San Sebastiano starting in the morning.

Contacts

Pro Loco Nosellari-Oltresommo APS, tel. +39 348 9360047, email [email protected], website oltresommo.it.

Festival-goer photos

No photos yet. Share yours!

Share your photos

5 photos max, 5 MB per photo (JPG, PNG, WebP)

Noticed an error or missing information?

Help us keep this listing up to date. Every proposal is verified by our team before publication.

Festival-goer reviews

No rating yet — be the first!

No comments yet. Be the first!

Were you there?

Share your experience with the community.

Where does it take place — Degustando l'Oltresommo

Sentiero dell'Acqua

San Sebastiano, 38064 Folgaria

Contact Degustando l'Oltresommo

Tel
+39 348 9360047

Degustando l'Oltresommo in brief

Gastronomy Wine Cheese Local produce Hiking Mountain Folk traditions Folklore Family Outdoor Free Trento

History of Degustando l'Oltresommo