Easter Monday Grill

An Easter Monday of barbecue and conviviality in the Pinerolo hills

In Bricherasio, a small town in the Metropolitan City of Turin, Piedmont, Easter Monday turns into a grand feast around the grill. The Easter Monday Grill is organized by the Bricherasio Pro Loco in collaboration with Azienda Agricola Il Palaset, located on Strada Camborgetti Ballada, in the countryside surrounding the village. It is a young event that has already become a staple for many local families who prefer spending Easter Monday in the open air rather than staying indoors.

The taste of the short supply chain

The heart of the event is the grill: appetizers, ribs, and sausages are cooked over charcoal and served with side dishes, desserts, and drinks. The strength of the event lies in the origin of the raw materials: products come from local farms and agricultural businesses, reflecting a concrete commitment to sustainability, short supply chains, and the promotion of local farming. There is a dedicated children's menu designed for families, as well as a takeaway service for those who wish to enjoy ribs and sausages at home.

More than just food: games, music, and magic

The Easter Monday Grill is not just a lunch: the day is enlivened by games, music, and entertainment, including a magic show in the afternoon. It is a gathering point for the village and visitors from the surrounding areas, who can enjoy the Bricherasio hills during one of the first days of spring.

An unmissable event in the Pinerolo area

Within the rich calendar of festivals and village fairs in the Pinerolo area, the Easter Monday Grill has carved out its own space thanks to the quality of its products and its family-friendly atmosphere. Spaces are limited and booking is mandatory: a detail that testifies to the growing success of the event. The event takes place even in case of bad weather, sheltered within the farm's facilities.