The festival of the prince of Orobie cheeses
The Sagra del Bitto in Gerola Alta (Province of Sondrio) is the festival celebrating Bitto, an alpine cheese produced for centuries in the mountain pastures of Val Gerola and Valtellina using traditional techniques. Now in its fiftieth edition, the festival is one of the most important events for understanding the cheesemaking culture of these mountains.
The event, organised with the support of the Pro Loco (local tourism board) and valley stakeholders, offers a rich programme:
Bitto is more than just a cheese: it is the symbol of Val Gerola's identity and an alpine culture that endures over time. The festival highlights the work of producers and keeps alive the connection between Gerola Alta, its mountains, and its traditions, attracting food and wine enthusiasts from all over the province of Sondrio and beyond.
The 2026 edition, the 58th, is expected on September 19 and 20, on the usual third weekend of September (the 57th was held on September 20-21, 2025). The historic centre of Gerola Alta hosts tastings of Bitto and other typical products, guided tours, music, and folk parades, as well as a market for mountain products, in a festival celebrating the cheesemaking culture of Val Gerola.
The detailed timetable will be published by the organisers in the weeks preceding the event.
Gerola Alta is located at the end of Val Gerola, in the province of Sondrio, reachable via the SP7 road that climbs from Morbegno. The festival takes place in the historic centre of the village.
Free admission. Tastings are paid. The festival is held on the third weekend of September.
No photos yet. Share yours!
5 photos max, 5 MB per photo (JPG, PNG, WebP)
Help us keep this listing up to date. Every proposal is verified by our team before publication.
No rating yet — be the first!
No comments yet. Be the first!
Share your experience with the community.
Centro storico di Gerola Alta
Centro storico, 23816 Gerola Alta