Two weekends in June featuring handmade potato tortelli and a sports celebration in Pelago
In the heart of the Florentine Valdarno, the town of Pelago (Metropolitan City of Florence, Tuscany) celebrates one of its signature dishes every summer with the Pelaghese Tortello Festival, paired with the Sports Festival promoted by the local sports club. The event takes place at the Giorgio La Pira Pastoral Center, at Via Vallombrosana 4, and is organized by U.S.D. Pelago, the amateur sports union that has managed the event for years with the help of dozens of volunteers.
The true star of the festival is the potato tortello, a symbol of the gastronomic tradition of the hills between the Valdarno and Casentino regions. Prepared by hand by volunteers from the Pro Loco and the sports club, it is served in three classic versions:
Alongside the tortelli, the menu features other Tuscan country dishes: homemade tagliatelle, appetizers with crostini, grilled meats, mixed roasts, and, for a sweet finish, the famous fried bomboloni.
The event spans two weekends in June, with food stalls opening every evening from 7:00 PM. The Pastoral Center facility is largely covered, ensuring the festival continues even in case of rain. The atmosphere is that of an authentic village fair: convivial tables, music, and the cheerful spirit of a community gathering around its own culinary heritage.
The festival is more than just gastronomy: the pairing with the Sports Festival reflects the role of U.S.D. Pelago as a cornerstone of local community life. The event serves as a vital fundraiser for local sports activities and a meeting point for residents of the municipality and the surrounding areas.
Perched on the hills east of Florence, Pelago is one of the gateways to the famous Vallombrosa Abbey and the forests of Pratomagno. A trip to the festival is the perfect excuse to discover a corner of Tuscany that is less touristy but rich in nature, history, and culinary tradition, just a few kilometers from the regional capital.
The 2026 Pelaghese Tortello Festival is held in Pelago (FI) over two weekends: Friday 19, Saturday 20, and Sunday 21 June, and Friday 26, Saturday 27, and Sunday 28 June. Evening opening of the stalls at 7:00 PM at the Giorgio La Pira Pastoral Center, at Via Vallombrosana 4.
On the menu, the star is the potato tortello served with butter and sage, meat ragù, or tomato sauce, accompanied by homemade tagliatelle, grilled meats, mixed roasts with crostini, and traditional bomboloni. The event takes place rain or shine thanks to the covered areas.
Food stalls open every evening from 7:00 PM, during the two weekends of June 19-21 and 26-28, 2026. Menu featuring potato tortelli (butter and sage, ragù, tomato), homemade tagliatelle, appetizers with crostini, grilled meats, mixed roasts, and bomboloni.
Pelago is located about 30 km east of Florence. By car, take the SS67 towards Pontassieve, then follow the signs for Pelago. By train, the most convenient station is Pontassieve (Florence-Arezzo line), from where you can continue by bus or car. The Giorgio La Pira Pastoral Center is located at Via Vallombrosana 4.
Food stalls open every evening at 7:00 PM. The event takes place rain or shine, thanks to the indoor facilities.
U.S.D. Pelago - Tel. +39 055 8326666 - Email: [email protected]. We recommend contacting the organizers to check for any program updates.
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Centro Pastorale Giorgio La Pira
Via Vallombrosana 4, 50060 Pelago