Two days of taste, tradition, and dancing in the village of Ozein, dedicated to the signature dish of Aosta Valley cuisine
The Sagra della Favò takes place in Ozein, a picturesque mountain hamlet in the Municipality of Aymavilles, in the Aosta Valley. The star is the Favò, one of the most characteristic dishes of Aosta Valley cuisine: a hearty first course made with pasta, Fontina cheese, black bread toasted in butter, sausage, pancetta, and broad beans. A peasant dish, created to warm and nourish, that tells the rural soul of these valleys.
The heart of the sagra is the "Ozeinta Veillà", the traditional Saturday evening gathering in the village: crafts, local products, old-fashioned games, and ancient trades come alive among the stone houses of Ozein, recreating the atmosphere of evenings past. A journey into the rural memory of the Aosta Valley that gives the event an authentic flavor.
The sagra combines the tasting of Favò with live music dance evenings, children's entertainment, a mini hill climb, and moments of insight into local history. In recent years, the Ozein Favò has been enhanced by collaboration with the "Jambon alla Brace" Association of Saint-Oyen, which offers grilled ham as an accompaniment to the main dish.
Organized by the Pro Loco of Aymavilles, the cultural association La Tornalla d'Ozein, and the Municipality of Aymavilles, the sagra is one of the most cherished gastronomic events of the Aosta Valley summer, in a territory also known for its castle and the vineyards of the Aosta Valley Region.
The Sagra della Favò 2026 returns to the village of Ozein, in Aymavilles, on July 25 and 26. The event, organized by the Pro Loco of Aymavilles, the association La Tornalla d'Ozein, and the Municipality, offers two days dedicated to the Favò - the Aosta Valley first course made with pasta, Fontina, black bread, sausage, pancetta, and broad beans - including the "Ozeinta Veillà" on Saturday, dinners and lunches at the stand, dance evenings, and entertainment for the little ones. The details of the orchestras and timings will be confirmed by the organizers closer to the event.
The 2026 program follows the established two-day format:
The final timings and names of the orchestras for the 2026 edition will be announced by the Pro Loco of Aymavilles closer to the event.
Aymavilles can be reached by car from the A5 motorway, exit Aosta, then follow the SS26 and the road to the Cogne valley; the hamlet of Ozein is located above the main town, along the mountain road. By train to Aosta, then by local bus.
Free admission to the dance evenings. Dinners and lunches featuring Favò are available for a fee at the gastronomic stand.
Pro Loco of Aymavilles — tel. +39 340 0916508
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Borgo di Ozein
Frazione Ozein, 11010 Aymavilles