Sagra d'la Panissa Festival
Edition 2026 Folk Gastronomy Wine

Sagra d'la Panissa Festival

Three days dedicated to the signature dish of the Vercelli area, in Caresanablot

Caresanablot — Vercelli (002) Since 1982
Dates 12 Jun — 14 Jun 2026
Location Caresanablot (002)
Prices Free
Status Confirmed

About Sagra d'la Panissa

The Sagra d'la Panissa in Caresanablot is one of the most beloved gastronomic events in the Vercelli plains. For three evenings, in this small town in the Province of Vercelli, the Associazione Folkloristica Caresanablottese celebrates panissa, the traditional risotto made with local rice, Saluggia beans, salame della duja, and a good glass of red wine. Alongside the star dish, visitors can enjoy Piedmontese mixed fry, fried fish, and grilled meats, all accompanied by traditional dance evenings with live orchestras.

The panissa festival in the heart of the Vercelli plains

Every year, at the beginning of summer, the town of Caresanablot, a small village in the Province of Vercelli, Piedmont, transforms into the capital of panissa. The Sagra d'la Panissa is one of the most deep-rooted events in the region: established in the early eighties and organized with passion by the Associazione Folkloristica Caresanablottese, it attracts thousands of food lovers from across the rice-growing plains, from the Vercelli area to the Novara and Biella regions, in just a few days.

What is panissa

Panissa is the iconic dish of the Vercelli peasant tradition, a direct descendant of the rice paddies that surround the village. It is prepared with locally grown rice, the famous Saluggia beans, a sauté of onion and lard, salame della duja (preserved in fat within traditional terracotta jars), and red wine, all slow-cooked to create a thick, flavorful risotto. It is a dish that is humble in its origins but incredibly rich in taste, telling the agricultural history of this part of Piedmont better than any book.

More than just panissa: the food pavilion

While it is the undisputed queen of the festival, panissa is not alone. The covered food pavilion offers a different specialty each evening, encouraging visitors to return throughout the three days:

  • Piedmontese mixed fry
  • Fried fish
  • Grilled meats

The menu is rounded out by salami, eggplant parmigiana, agnolotti, grilled vegetables, fries, and desserts, along with an outdoor Caribbean bar and the parish charity stall that has always been a part of the event.

Music and ballroom dancing

The Sagra d'la Panissa is also, and above all, a great village festival. After dinner, the dance floor comes alive: every night, a different orchestra takes the stage to play traditional ballroom music, a tradition that Caresanablot proudly maintains, making this festival a meeting point for entire generations. The Sunday finale is often marked by the local conscripts' celebration.

An unmissable event

Between the aroma of the risotto, the live music, and the authentic atmosphere of a small town in the plains, the Sagra d'la Panissa is the ideal opportunity to discover the true cuisine of the Vercelli area in a genuine, popular setting. An event that combines gastronomy, folklore, and conviviality in the most Piedmontese way possible.

Sagra d'la Panissa — edition 2026

The 44th edition of the Sagra d'la Panissa in Caresanablot is scheduled from Friday, June 12 to Sunday, June 14, 2026. Three evenings dedicated to Vercelli panissa and food pavilion specialties, with live music and dancing. The detailed program with the dance orchestras will be announced by the Associazione Folkloristica Caresanablottese in the weeks leading up to the event.

Sagra d'la Panissa 2026 — 44th edition

The 2026 edition of the Sagra d'la Panissa will be held in Caresanablot from Friday, June 12 to Sunday, June 14, 2026. As per tradition, the food pavilion will open each evening with panissa and a different specialty, followed by a dance evening with an orchestra. The dates are confirmed by local press; the full program, including orchestra names and nightly specialties, will be announced by the organizers closer to the event.

Programme Sagra d'la Panissa 2026

The detailed program for the 2026 edition (dance orchestras and nightly specialties) has not yet been published and will be announced by the Associazione Folkloristica Caresanablottese in the weeks preceding the event.

Based on the festival's established structure, the three evenings usually follow this schedule:

  • Friday — evening opening of the food pavilion, first-night specialty, and dance evening with an orchestra.
  • Saturday — food pavilion with fried fish and dance with an orchestra.
  • Sunday — food pavilion with grilled meat, dance evening with an orchestra, and the conscripts' party.

Panissa is the star of every evening, accompanied by salami, agnolotti, grilled vegetables, and desserts.

Highlights Sagra d'la Panissa 2026

  • Vercelli panissa prepared according to the traditional recipe
  • Three dance evenings with ballroom orchestras
  • Different specialties each night: mixed fry, fried fish, grilled meats

Prices Sagra d'la Panissa 2026

<p>Free admission to the event. Food and drinks at the pavilion are paid according to the edition's price list (rates not yet published for 2026).</p>

Practical information — Sagra d'la Panissa

Location

The festival takes place in Caresanablot (VC), in the equipped area featuring a covered hall, just a few kilometers from the provincial capital, Vercelli.

How to get there

By car: Caresanablot is easily accessible from the A4 Turin-Milan motorway (Vercelli Ovest exit) and the A26. By train: the reference station is Vercelli, on the Turin-Milan line, from which you can reach the village in a few minutes.

Services

Covered food pavilion with table service, outdoor bar, and ample seating. For information and reservations, you can contact the organizers at +39 351 6132801 or through the social media channels of the Associazione Folkloristica Caresanablottese.

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Where does it take place — Sagra d'la Panissa

Area attrezzata con salone coperto

Contact Sagra d'la Panissa

Tel
+39 351 6132801

Sagra d'la Panissa in brief

Folk Gastronomy Wine Local produce Folk traditions Folklore Family Playful Outdoor Free Vercelli

History of Sagra d'la Panissa