Oliva Dolce Festival
Edition 2026 Gastronomy Local produce Farmers market

Oliva Dolce Festival

The oldest gastronomic festival in Capannori, held in Matraia

Capannori — Lucca (046) Since 1976
Dates 26 Jun — 12 Jul 2026
Location Capannori (046)
Prices Free
Status Confirmed

About Oliva Dolce Festival

In Costa a Matraia, a hillside village in the municipality of Capannori, the Oliva Dolce Festival returns. Established in 1976, it is the oldest festival in the area. Over three weekends between late June and mid-July, food stalls serve classic Lucca cuisine: zuppa alla frantoiana, farro, grilled meats, wild boar stew, and the traditional torte co' becchi.

The historic festival of the Capannori hills

The Oliva Dolce Festival takes place in Costa a Matraia, a hillside hamlet in the municipality of Capannori, in the province of Lucca, in the heart of Tuscany. Founded in 1976, it is considered the oldest festival in the municipality and has been one of the most beloved summer events in the Lucca Plain for nearly half a century, drawing visitors from all over the region to Matraia.

The event spans three consecutive weekends, from Friday to Sunday, between late June and mid-July. Every evening, the food stalls open to the public with table service starting at 7:15 PM, offering the convivial and family-friendly atmosphere typical of Tuscan village festivals, where traditional cuisine meets music and summer cheer.

Traditional Lucca dishes

The heart of the festival is authentic local cuisine, prepared according to the traditional rural recipes of the Lucca area. Specialties you can enjoy include:

  • Zuppa alla frantoiana, the famous vegetable and legume soup drizzled with new olive oil, a symbol of Lucca's culinary heritage
  • Farro, the historic cereal of the Garfagnana and the Lucca Plain, served in soups
  • Grilled meat, cooked over an open flame according to tradition
  • Wild boar stew, a staple of local hillside cooking
  • Torte co' becchi, the typical Lucca pastries with a scalloped edge, filled with vegetables or rice

The menu is rounded out by other local dishes and regional wines, offering a gastronomic journey through the authentic flavors of the hills between Capannori and Lucca.

A community celebration

The Oliva Dolce Festival is organized by the Oliva Dolce Festival Association in collaboration with the Fratres Matraia Blood Donors Group, highlighting its strong bond with the town's social and charitable life. As with many Tuscan village festivals, the event is entirely supported by local volunteers and helps fund community activities.

Attending the Oliva Dolce Festival means discovering an authentic corner of Tuscany far from mass tourism circuits: the hills of Matraia, the genuine dishes, and the warmth of the people of Capannori make this event an experience to enjoy at least once during a Lucca summer.

Oliva Dolce Festival — edition 2026

The 50th edition of the Oliva Dolce Festival takes place in Costa a Matraia, Capannori (LU), from June 26 to July 12, 2026, spanning three weekends from Friday to Sunday. Food stalls open every evening from 7:15 PM with table service and classic Lucca dishes.

The 2026 edition of the Oliva Dolce Festival marks an important milestone: the 50th edition of one of the longest-running festivals in the province of Lucca, born in Matraia in 1976. The event will be held in Costa a Matraia, a hamlet of the Municipality of Capannori, from June 26 to July 12, 2026, over three consecutive weekends.

Every evening, from Friday to Sunday, food stalls open with table service starting at 7:15 PM. The kitchen will serve the great classics of Lucca tradition: zuppa alla frantoiana, farro, grilled meat, wild boar stew, and torte co' becchi.

Programme Oliva Dolce Festival 2026

Event structure

The festival takes place over three weekends, from Friday to Sunday, from June 26 to July 12, 2026. Every evening, food stalls open with table service from 7:15 PM.

Menu

  • Zuppa alla frantoiana
  • Farro
  • Grilled meat
  • Wild boar stew
  • Torte co' becchi
  • Other local dishes and regional wines

The schedule for musical and entertainment evenings will be announced by the organizing association on their official Facebook and Instagram pages in the weeks leading up to the event.

Highlights Oliva Dolce Festival 2026

The 50th edition is a historic milestone for the oldest festival in Capannori. Must-try specialties: zuppa alla frantoiana and torte co' becchi.

Prices Oliva Dolce Festival 2026

<p>Free admission. Pay for what you consume at the food stalls, with popular prices typical of village festivals. Table service starts at 7:15 PM.</p>

Practical information — Oliva Dolce Festival

Location

The festival is held in Costa a Matraia, a hamlet of the Municipality of Capannori (LU), along the Via di Matraia. Matraia can be reached by car from Lucca and the Capannori Plain in about 15-20 minutes.

Opening hours

The food stalls offer table service starting at 7:15 PM on Fridays, Saturdays, and Sundays during the three weekends of the event.

How to get there

By car: from Lucca, head towards the hills northeast of the city. Parking is available near the festival area.

Contacts and updates

For the updated program and details on the evenings, we recommend checking the official Facebook (SagraOlivaDolceMatraia) and Instagram (sagradellolivadolce) pages of the organizing association.

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Where does it take place — Oliva Dolce Festival

Area sagra di Costa a Matraia

Via di Matraia, località Costa, 55012 Capannori

Oliva Dolce Festival in brief

Gastronomy Local produce Farmers market Heritage Folk traditions Folklore Outdoor Free Lucca

History of Oliva Dolce Festival