International Street Food Pordenone
Edition 2026 Gastronomy Beer Local produce

International Street Food Pordenone

The great traveling street food festival from five continents

Pordenone — Pordenone (093) Since 2017
Dates 13 Mar โ€” 15 Mar 2026
Location Pordenone (093)
Prices Free
Status Confirmed

About International Street Food

International Street Food is the largest traveling street food festival in Italy and stops every spring in Pordenone, at Parco IV Novembre. Three days of free admission with cuisines from five continents, from Neapolitan pizza to Hungarian kurtos, from American barbecue to Mexican and Venezuelan specialties, accompanied by Italian and international craft beers.

Street Food from Around the World in Pordenone

For a weekend, the Parco IV Novembre in Pordenone transforms into a large village of taste. International Street Food, organized by A.I.R.S. - Italian Street Food Restaurateurs Association led by Alfredo Orofino, is the largest traveling street food festival in Italy: a caravan of food trucks and kitchens that crosses the peninsula and brings the flavors of five continents to the squares.

Five Continents in One Park

The beauty of the festival is its variety: from Neapolitan pizza and Roman pasta to Puglian bombette, from Hungarian kurtos to Bavarian specialties, from American barbecue to Mexican cuisine, up to the Venezuelan Reina Pepiada (also in a gluten-free version). To complete the offer, a selection of Italian and international craft beers. All with particular attention to quality and food safety, values that A.I.R.S. promotes to give "dignity and recognition" to street food.

A Feast for Everyone

Admission is free and the atmosphere is that of great popular festivals: families, groups of friends, and curious people strolling among the stands, tasting, and sharing. A tried-and-tested format that has found a permanent home in Pordenone's spring calendar.

Atmosphere

Scents mingling, background music, and the simple pleasure of eating outdoors: International Street Food is the perfect occasion for a delicious and informal weekend in Parco IV Novembre, the green heart of Pordenone.

International Street Food โ€” edition 2026

The 10th edition of International Street Food in Pordenone takes place from March 13 to 15, 2026, at Parco IV Novembre, with free admission and cuisines from five continents: Neapolitan pizza, Hungarian kurtos, American barbecue, Mexican specialties, Venezuelan specialties, and craft beers.

The 2026 edition celebrates the festival's ten years in Pordenone, with Parco IV Novembre filled with food trucks and kitchens from around the world. Free admission and a range of Italian and international street food, complemented by craft beers. Parallel events are also planned in Forlรฌ and Cittร  di Castello, confirming the format's national reach.

Programme International Street Food 2026

March 13-15, 2026 โ€” Parco IV Novembre

  • Friday, March 13 โ€” opening at 6:00 PM, until midnight
  • Saturday, March 14 โ€” from 12:00 PM to midnight
  • Sunday, March 15 โ€” from 12:00 PM to midnight

Throughout the event: cuisines from five continents (Neapolitan pizza, Roman pasta, Puglian bombette, Hungarian kurtos, Bavarian specialties, American barbecue, Mexican cuisine, Venezuelan Reina Pepiada also gluten-free) and a selection of Italian and international craft beers.

Highlights International Street Food 2026

The tenth edition of Italy's largest traveling street food festival, featuring cuisines from five continents and free admission.

Prices International Street Food 2026

Free admission; you only pay for what you consume.

Practical information — International Street Food

How to get there: Parco IV Novembre is located near the center of Pordenone, reachable on foot from the station and with parking available nearby.

Admission: free; you only pay for what you consume.

Opening hours: Friday from 6:00 PM to midnight, Saturday and Sunday from 12:00 PM to midnight.

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Where does it take place โ€” International Street Food

Parco IV Novembre

International Street Food in brief

Gastronomy Beer Local produce Food truck Chocolate Young audience Outdoor Free International Pordenone

History of International Street Food