Fëta di Teteun
The festival dedicated to teteun, the exclusive Aosta Valley specialty from Gignod
About Fëta di Teteun
A unique specialty in the world
Teteun is an exclusive gastronomic specialty of the Aosta Valley, obtained from the brining of cow udders, processed with a special procedure that gives them an unmistakable flavor and texture. Served in thin slices, often with local sauces and side dishes, it is a product of peasant tradition that in Gignod, a municipality in the Gran San Bernardo Valley, has its own dedicated festival.
A village festival since 1976
The Fëta di Teteun was born in 1976 on the initiative of the Pro Loco of Gignod and has grown to become one of the most anticipated food and wine events of the Aosta Valley summer. It takes place in the town's recreational area and lasts for three days, filling them with food stalls, music, and entertainment.
What to expect
- the tasting of teteun, the absolute star;
- the festival restaurant with local specialties and, among the offerings, mixed fried fish;
- dancing evenings with live orchestras;
- the election of Miss Teteun;
- an artisan market and activities for families and children.
Teteun and snails
In more recent editions, the festival has been enhanced by pairing with snails (the "Madame Escargot"), expanding the gastronomic offer and confirming Gignod's commitment to promoting the most authentic and curious flavors of the Aosta Valley tradition.
Fëta di Teteun — edition 2026
The 2026 edition of the Fëta di Teteun takes place from August 21 to 23 in the recreational area of Gignod. Three days of celebration centered around teteun, with food stalls, a restaurant, dancing evenings, a market, and entertainment for all, continuing the tradition started by the Pro Loco in 1976. The detailed program will be published by the Pro Loco shortly before the event.
Programme Fëta di Teteun 2026
The final program for the 2026 edition will be released by the Pro Loco of Gignod in the weeks prior. Based on the usual structure of the festival, the days will include:
- Friday evening — opening with bar and snacks, mobile disco with free entry, election of Miss Teteun.
- Saturday evening — restaurant with local specialties and mixed fried fish, dancing evening with live orchestra.
- Sunday — artisan market in the morning, restaurant for lunch, afternoon and closing dancing evening.
Info and updates: Pro Loco of Gignod (tel. +39 329 4822369), official Facebook page.
Highlights Fëta di Teteun 2026
Prices Fëta di Teteun 2026
Practical information — Fëta di Teteun
How to get there
Gignod is located on the SS27 of Gran San Bernardo, a few kilometers from Aosta. By car: A5 motorway, Aosta exit, then SS27 towards Gran San Bernardo. By train: Aosta station and local bus.
Good to know
The festival takes place in the recreational area of Gignod. Some dancing evenings may have a paid entrance (around €5), while the market and daytime entertainment are free to enter. Info: Pro Loco of Gignod, tel. +39 329 4822369.
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Where does it take place — Fëta di Teteun
Area ricreativa di Gignod