The Sicilian granita festival in the heart of the Nebrodi mountains
This edition has not been confirmed by the organiser to date. We recommend checking before going.
Nestled in the heart of the Nebrodi mountains, surrounded by rolling hills and olive groves, the village of Sant'Angelo di Brolo preserves one of Sicily's most cherished culinary traditions: granita. 'A Rattata' is the festival dedicated to this iconic summer treat, bringing Piazza Vittorio Emanuele to life every August with tastings, fragrant aromas, and folk music. The event is organized by the Municipality of Sant'Angelo di Brolo, in the Province of Messina, Sicily.
The festival's title tells a story of its own. The 'rattata' refers to the traditional method of scraping ice to make granita, a technique that connects modern culinary practices to the sherbet, the Arab ancestor of today's sorbet and Sicilian granita. It is no coincidence that the full name of the event, since its inception, has been 'A Rattata... from sherbet to Sicilian granita': a journey through time that explains how this frozen dessert became an icon of the island's identity.
The highlight of the evening is the series of live cooking demonstrations and artisanal granita tastings, prepared according to ancient recipes using genuine, local ingredients. Visitors can savor the most beloved traditional flavors:
Alongside the granita, the festival showcases the artistry of local master makers and producers, featuring an awards ceremony for the best granita in the Nebrodi region.
'A Rattata' is more than just a culinary event; it is a true village celebration. Tastings are accompanied by live musical entertainment, with folk groups performing traditional Sicilian songs and rhythms, filling the square with a warm, convivial atmosphere. It is the perfect opportunity to spend a summer evening in the village, wandering through narrow alleys, enjoying panoramic views of the Nebrodi, and experiencing the hospitality of the local community.
Visiting Sant'Angelo di Brolo during 'A Rattata' is a chance to discover an authentic corner of the Tyrrhenian coast, just a few kilometers from the sea. Immersed in the greenery of the Nebrodi Park, the town combines the delight of granita with a rich heritage of churches, religious traditions, and a cuisine that reflects the soul of Messina. It is a delicious and genuine stop for those seeking the most authentic side of Sicily, far from the beaten tourist path.
The 2026 edition of 'A Rattata' renews the summer appointment with Sicilian granita in Sant'Angelo di Brolo, in the heart of the Nebrodi mountains. As per tradition, the event is expected to take place in August in Piazza Vittorio Emanuele, featuring tastings of artisanal granita in classic flavors—lemon, almond, coffee, mulberry, and pistachio—alongside live cooking demonstrations and musical entertainment.
The exact dates and program for the 2026 edition have not yet been published. Visitors are encouraged to check for updated information on the official channels of the Municipality of Sant'Angelo di Brolo before traveling.
The event takes place in Piazza Vittorio Emanuele, in the center of Sant'Angelo di Brolo (ME), in the Nebrodi area.
By car: take the A20 Messina-Palermo motorway, exit at Brolo-Capo d'Orlando, then follow the inland road to Sant'Angelo di Brolo (about 10 km from the coast). By train: Brolo-Ficarra station on the Tyrrhenian line, followed by a local bus connection to the village.
The festival usually takes place in the evening, starting at 7:00 PM. For updated dates and programs, we recommend checking the official channels of the Municipality of Sant'Angelo di Brolo.
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Piazza Vittorio Emanuele
Piazza Vittorio Emanuele, 98060 Sant'Angelo di Brolo