Stridolo Festival – All the Delights of Spring
Edition 2026 Gastronomy Local produce Nature

Stridolo Festival – All the Delights of Spring

The wild spring herb takes centre stage in the village of Galeata, along the Bidente river

Galeata — Forlì-Cesena (040)
Dates 26 Apr — 26 Apr 2026
Location Galeata (040)
Prices Free
Status Finished

About Stridolo Festival

Every spring, Galeata, a small village in the upper Bidente valley in the province of Forlì-Cesena, dedicates an entire Sunday to stridolo: a tasty wild herb that grows at the edges of fields and gets its name from the sound it makes when placed against the lips. Food stalls, restaurants, and bars offer tagliatelle, tortelli, and main courses seasoned with this wild herb, while stalls selling crafts and local products line the village streets. A genuine festival that blends flavours, art, and Romagna nature.

A festival dedicated to a wild herb

The Stridolo Festival – All the Delights of Spring is one of the most characteristic spring gastronomic events in the Forlì Apennines. It takes place in Galeata, a village in the upper Bidente valley in the province of Forlì-Cesena, in Emilia-Romagna, and celebrates an unusual star: stridolo (also called strigolo or stridoli), a tasty spring wild herb gathered from the edges of cultivated fields. The curious name comes from the sound its leaves make when placed against the lips.

Stridolo in the kitchen

The top sprigs of stridolo are harvested before flowering and used in cooking both raw and cooked. In Galeata, the herb seasons a classic Romagna sauce for tagliatelle, as well as tortelli, maccheroni, risottos, omelettes, and meat dishes. During the day, the food stall set up by the Pro Loco and the numerous restaurants and bars in the village offer themed menus and aperitifs, allowing visitors to discover the many facets of this wild ingredient.

Art, nature, and tradition

The festival is not just about food. Along the streets of the historic centre, there are stalls selling creative crafts and local products from the valley, while the village comes alive with art exhibitions and activities for families. Over the years, the festival has included nature walks along the Bidente river, open-air concerts, and exhibitions by Romagna artists, blending seasonal flavours with the rediscovery of the landscape and traditions of the most authentic Romagna.

The village of Galeata

Galeata boasts a remarkable historical heritage, from the Roman archaeological area of Mevaniola to the Abbey of Sant'Ellero, and is part of the upper Bidente valley municipality overlooking the Casentinesi Forests. The Stridolo Festival is organised by the Pro Loco Mevaniola Galeata in collaboration with GAL L'Altra Romagna, UNPLI, and local traders, under the patronage of the Municipal Administration: a perfect opportunity to combine good food with a trip to the Forlì hinterland.

Stridolo Festival — edition 2026

The 2026 edition of the Stridolo Festival took place on Sunday, April 26, in Galeata, in Piazza Antonio Gramsci. The food stall, open from 12 PM, offered tagliatelle, tortelli, and meat main courses seasoned with stridolo, the spring wild herb typical of the Bidente valley. Restaurants and bars in the village offered themed dishes and aperitifs, while stalls selling crafts and local products lined the streets of the centre.

The Stridolo Festival – All the Delights of Spring returned to Galeata on Sunday, April 26, 2026, the last Sunday of the month, confirming the now-established event dedicated to the wild herb of the valley.

Day's Programme

  • 10:00 AM — Nature walk "Spring Landscapes" with Trail Romagna, starting from Piazza Gramsci.
  • From 12:00 PM — Food stall opens in Piazza Antonio Gramsci, with tagliatelle, tortelli, and stridolo-based main courses.
  • All day — Themed dishes and aperitifs in the village restaurants and bars, stalls selling creative crafts and local products along the streets of Galeata.

The event was organised by the Pro Loco Mevaniola Galeata in collaboration with GAL L'Altra Romagna and the Provincial Union of Pro Loco, under the patronage of the Municipality of Galeata.

Programme Stridolo Festival 2026

Sunday, April 26, 2026

  • 10:00 AM — "Spring Landscapes" walk by Trail Romagna – nature in motion, starting from Piazza Antonio Gramsci.
  • From 12:00 PM — Food stall in Piazza Gramsci: tagliatelle with stridolo sauce, tortelli, maccheroni, and meat main courses.
  • All day — Aperitifs and stridolo-based dishes in the village bars and restaurants.
  • All day — Stalls selling creative crafts and local products along the streets of the historic centre.

Highlights Stridolo Festival 2026

Food stall with tagliatelle with stridolo sauce, the festival's symbolic wild herb, and the "Spring Landscapes" nature walk along the paths of the Bidente valley.

Prices Stridolo Festival 2026

Free admission to the festival and village streets. Paid consumption at the food stall and in the village establishments.

Practical information — Stridolo Festival

When and where

The festival takes place on a Sunday in late April in Galeata (FC), centred in Piazza Antonio Gramsci and the historic centre. The food stall opens at noon.

How to get there

By car: from Forlì, take the SS310 del Bidente towards Santa Sofia, about 40 minutes. From Cesena, take the E45 and the Savio valley road. By train, the nearest station is Forlì, from where you can continue by bus or car towards the valley.

Admission

Access to the festival and the village streets is free; only food and drinks at the food stall and in the local establishments are paid for.

Contacts

Pro Loco Mevaniola Galeata: +39 331 4062300.

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Where does it take place — Stridolo Festival

Piazza Antonio Gramsci e centro storico

Piazza Antonio Gramsci, 47010 Galeata

Contact Stridolo Festival

Tel
+39 331 4062300

Stridolo Festival in brief

Gastronomy Local produce Nature Folk traditions Folklore Outdoor Free Forlì-Cesena

History of Stridolo Festival