Sagra de la Pizza Sotto lu Focu
Edition 2026 Music Gastronomy Local produce

Sagra de la Pizza Sotto lu Focu

The focaccia baked under the embers, queen of summer in Montefranco

Montefranco — Terni (055)
Dates 01 Jul 2026
Location Montefranco (055)
Prices Free
Status —

About Pizza Sotto lu Focu

In Montefranco (TR), in the heart of Valnerina, summer has the flavour of "pizza sotto lu focu": a focaccia of flour, water and salt baked according to ancient tradition under the embers and ash. For about two weeks between July and August, the sagra (food festival) organised by ASD Montefranco fills the village with gastronomic evenings, music and entertainment, attracting thousands of visitors every year to one of the most beloved events in the upper Ternana Valnerina.

The pizza born under the fire

The absolute star is here: the "pizza sotto lu focu", a simple focaccia made only of flour, water and salt, baked as it used to be, under the embers and ash of the hearth. An ancient, peasant dish that has become a symbol of identity and celebration in Montefranco, offered in many variations: from the simple version to the stuffed one, up to more recent proposals like pizza with mortadella.

A village festival in Valnerina

The sagra is held in Montefranco, a small village in Valnerina in the province of Terni, overlooking the Nera gorge. For about two weeks, between July and August, the village comes alive every evening with food stalls, communal tables, live music and entertainment, in a convivial atmosphere that is the true heart of the event. The organisation is handled by ASD Montefranco, which attracts thousands of participants each year.

Not just gastronomy

In addition to food, the sagra offers musical evenings, entertainment, and cultural initiatives that celebrate the history and memory of the village. The event is also an excellent opportunity to discover Valnerina, its waterfalls, its trails, and nearby villages such as Ferentillo and Arrone.

Pizza Sotto lu Focu — edition 2026

The 2026 edition of the Sagra de la Pizza Sotto lu Focu is expected, as tradition dictates, between mid-July and the first days of August in Montefranco. The event, organised by ASD Montefranco, will once again feature the famous focaccia baked under the embers, along with evenings of music and entertainment. Detailed dates and programme will be announced by the organisers in the preceding weeks.

In 2026, Montefranco is once again preparing to celebrate its "pizza sotto lu focu", the focaccia baked under the embers that has enlivened the village's summer for years. The sagra, managed by ASD Montefranco, is expected to take place over approximately two weeks between July and August, with evening food stalls, live music, and entertainment.

The precise dates and the schedule of events for the 2026 edition have not yet been published. For updates, please refer to the official Facebook page of the sagra.

Programme Pizza Sotto lu Focu 2026

The detailed programme for the 2026 edition has not yet been announced. Traditionally, the sagra offers every evening the opening of food stalls with pizza sotto lu focu in its various versions, accompanied by musical evenings and entertainment, as well as cultural initiatives related to the history of the village. Dates and programme will be communicated by ASD Montefranco on their official channels.

Practical information — Pizza Sotto lu Focu

How to get there

Montefranco can be reached by car via the SS209 Valnerina, exiting from the SS3 Flaminia or the E45 near Terni. The nearest train station is Terni, from which buses depart for Valnerina.

When

Between mid-July and the first days of August, generally for about two weeks, mainly in the evening.

Tips

For updated times, menus, and dates, it is advisable to follow the official Facebook page "sagradelapizzasottolufocu".

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Where does it take place — Pizza Sotto lu Focu

Montefranco

Pizza Sotto lu Focu in brief

Music Gastronomy Local produce Folk traditions Folklore Playful Outdoor Night Terni

History of Pizza Sotto lu Focu