ScargaàMuut

When the livestock returns to the valley

Transhumance — the descent of herds from alpine pastures to the valley floor at the end of summer — is one of the oldest rites of mountain culture. In Valtellina, in the village straddling the Municipalities of Albosaggia and Caiolo, in the province of Sondrio, this moment transforms into a celebration with ScargaàMuut, an event that combines tradition, agriculture, community, and a touch of technological innovation.

A weekend of flavours and traditions

The programme unfolds throughout the entire weekend. Friday evening opens with the pizzocherata, a tribute to Valtellina's signature dish; Saturday is dedicated to the youth night, while Sunday is the main day with the cattle parade and the grand market of typical products from Valtellina. Zero-kilometre gastronomy takes centre stage, with alpine cheeses, cured meats, and local specialities.

A community celebrating

Behind ScargaàMuut is the work of the Fondazione Albosaggia, in collaboration with the Municipalities of Albosaggia and Caiolo, ARA Lombardia, and Coldiretti Sondrio, and over two hundred volunteers. The 2025 edition recorded a record of over six thousand attendees, a sign of how deeply rooted this festival is in the Valtellina events calendar.

Alpine culture to experience

For visitors to the province of Sondrio, ScargaàMuut offers a unique opportunity to understand alpine civilization: the work of the herdsmen, the value of local products, and the relationship between humans and the mountains that has shaped the Valtellina landscape.