National Fair of His Majesty the Fat Ox and Boiled Meat Festival
Edition 2026 Gastronomy Local produce Farmers market

National Fair of His Majesty the Fat Ox and Boiled Meat Festival

The historic Monferrato livestock fair dedicated to the Piedmontese cattle breed and traditional bollito misto

Moncalvo — Asti (005) Since 1638
Dates 02 Dec — 02 Dec 2026
Location Moncalvo (005)
Prices Free
Status Confirmed

About Fat Ox Fair of Moncalvo

Every December, Moncalvo, in the heart of the Asti Monferrato, hosts one of Piedmont's oldest livestock fairs: the National Fair of His Majesty the Fat Ox, paired with the Boiled Meat Festival. Under the Antichi Portici, the most impressive specimens of the Piedmontese cattle breed are paraded, while Piazza Carlo Alberto and Piazza Garibaldi come alive with gourmet markets, award ceremonies, and the enticing aroma of bollito misto. This event has celebrated the excellence of local breeding and culinary culture for nearly four centuries.

A centuries-old tradition in the heart of Monferrato

The National Fair of His Majesty the Fat Ox and Boiled Meat Festival is one of the oldest and most prestigious livestock events in Piedmont. Its roots date back to the first half of the 17th century, and every December, the village of Moncalvo—one of the most characteristic towns in the Province of Asti, in the heart of Monferrato—transforms into the capital of the Piedmontese cattle breed. With nearly four hundred editions behind it, the fair is a landmark for breeders, restaurateurs, and food lovers from all over Italy.

His Majesty the Fat Ox

The absolute star of the event is the Piedmontese breed fat ox, a recognized excellence of Monferrato farming. Under the Antichi Portici of Moncalvo, breeders display their finest specimens, massive animals weighing over a thousand kilograms. A jury evaluates the cattle and proclaims the campionissimo (champion of champions), who is awarded the prestigious Gran Premio Città di Moncalvo. Highlights include the traditional "weight guessing" contest, the awards ceremony, and the parade of the winning cattle through the historic center.

The Boiled Meat Festival

The fair is paired with the Piedmontese Boiled Meat Festival, the true gastronomic heart of the event. The boiled fat ox meat is served at food stalls set up by the local Pro Loco, accompanied by classic green and red sauces. For several days, local restaurants also offer special menus dedicated to the various cuts of Piedmontese beef.

An event spread throughout the village

The event spans several days and involves the entire center of Moncalvo:

  • Piazza Carlo Alberto: the heart of the agricultural and livestock fair
  • Piazza Garibaldi: gourmet market and bollito tasting point
  • Antichi Portici: cattle exhibition, antique market, and award ceremonies

Alongside the fair, the program includes the Extra Virgin Olive Oil Day & More, featuring masterclasses and showcooking, guided tours of stables, wineries, olive groves, and the Civic Museum, as well as Educational Farm activities for local schools.

Why visit

The Fat Ox Fair of Moncalvo is much more than an agricultural fair: it is a journey into the rural traditions of Piedmont, an opportunity to discover an excellent product like Piedmontese beef, and to experience the authentic atmosphere of a Monferrato village, an area recognized as a UNESCO World Heritage site for its vineyard landscapes.

Fat Ox Fair of Moncalvo — edition 2026

The 388th edition of the National Fair of His Majesty the Fat Ox and Boiled Meat Festival is scheduled in Moncalvo, with the main day on December 2, 2026. As per tradition, the event will celebrate the Piedmontese cattle breed with the exhibition of cattle under the Antichi Portici, the awarding of the champion with the Gran Premio Città di Moncalvo, and the Boiled Meat Festival. The full program will be published by the organizers in the weeks leading up to the event.

388th edition — Moncalvo, December 2026

The historic Fat Ox Fair of Moncalvo returns in 2026 for its 388th edition, confirmed with the main day on December 2 in Piazza Carlo Alberto. The event will feature the exhibition and awarding of the best Piedmontese cattle, the "weight guessing" contest, the parade of winners, and the Boiled Meat Festival.

The detailed calendar — including gourmet markets, Olive Oil Day, and visits to stables and wineries — will be announced by the Municipality of Moncalvo and the Pro Loco closer to the event.

Highlights Fat Ox Fair of Moncalvo 2026

Exhibition of Piedmontese cattle under the Antichi Portici; awarding of the champion with the Gran Premio Città di Moncalvo; "weight guessing" contest; Boiled Meat Festival; gourmet markets in Piazza Garibaldi.

Prices Fat Ox Fair of Moncalvo 2026

Free entry to the fair and markets. Boiled Meat Festival lunch requires payment (reservation required); rates to be confirmed for the 2026 edition.

Practical information — Fat Ox Fair of Moncalvo

Getting there

By car: Moncalvo is accessible from the A21 motorway (Asti Est exit), continuing towards Monferrato, or from the A26. By train: the most convenient station is Asti, connected to Moncalvo by bus lines. The nearest airport is Turin-Caselle.

Dates and times

The fair takes place in December; the main day is dedicated to the exhibition and awarding of the cattle. Activities generally begin in the early morning.

Prices

Free entry to the fair and markets. The Boiled Meat Festival lunch requires payment (in recent editions, approximately 33 euros including drinks); portion-sized tastings are also available. Menus at participating restaurants require reservations.

Contacts

Municipality of Moncalvo, tel. +39 0141 917505. Pro Loco Moncalvo, tel. +39 388 646 6361, [email protected].

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Where does it take place — Fat Ox Fair of Moncalvo

Piazza Carlo Alberto e Antichi Portici

Piazza Carlo Alberto, 14036 Moncalvo

Contact Fat Ox Fair of Moncalvo

Tel
+39 0141 917505

Fat Ox Fair of Moncalvo in brief

Gastronomy Local produce Farmers market Heritage History Folk traditions Folklore Outdoor Asti

History of Fat Ox Fair of Moncalvo