Cascinando a Malegno
Edition 2026 Gastronomy Cheese Local produce

Cascinando a Malegno

A gastronomic walk among the 'bait' and hamlets of Valle Camonica

Malegno — Brescia (017)
Dates 14 Jun — 14 Jun 2026
Location Malegno (017)
Prices
Status Confirmed

About Cascinando

In Malegno, Valle Camonica, Cascinando is the gastronomic walk that combines taste, nature, and tradition. From Piazza Zaccaria Casari, the route winds through the external paths of the village and the 'bait' (mountain huts) of the hamlets, with about ten stops to taste casoncelli, polenta with mushrooms, cheeses, bread, strinù, and the particular Malegno artichoke liqueur. A day to discover the authentic flavours of the Brescia mountains on foot.

Walking and Tasting

Cascinando is the travelling food and wine event in Malegno (Province of Brescia), in Valle Camonica. The format is that of a gastronomic walk: starting from Piazza Zaccaria Casari, you follow a route through the external paths of the village and the characteristic bait (mountain huts) of the hamlets, with about ten stops to pause and taste.

Flavours of Valle Camonica

Each stop offers a local traditional specialty: casoncelli (stuffed pasta), polenta with mushrooms, cheeses, bread, strinù (Brescia-style sausage cooked over embers), and to finish, the unique artichoke liqueur from Malegno, created through collaboration between the Municipality and the university. A journey of taste that tells the gastronomic identity of the valley, step by step.

Between Nature and Community

Cascinando is organised by the Associazione E20 Malegno with the patronage of the Municipality. More than just a 'sagra' (local festival), it's an experience that combines the conviviality of the table with the beauty of the Camonica landscape: the dirt paths, the woods, and the views of the hamlets form the backdrop to a day of celebration that involves the entire community and attracts visitors from all over Valle Camonica.

Cascinando — edition 2026

Cascinando returns to Malegno on Sunday, June 14, 2026, with the gastronomic walk among the 'bait' of the hamlets, about ten stops, and the specialties of Valle Camonica.

The 2026 edition of Cascinando will be held on Sunday, June 14, starting from Piazza Zaccaria Casari. The route, approximately ten stops long, winds through the external paths of Malegno and the 'bait' of the hamlets, offering traditional specialties: casoncelli, polenta with mushrooms, cheeses, bread, strinù, and the Malegno artichoke liqueur. Hours from 10 AM to 8 PM.

Programme Cascinando 2026

The gastronomic walk unfolds along an itinerary between the center and the hamlets of Malegno, with about ten stops. At each stop, a specialty of the Camun tradition:

  • Casoncelli
  • Polenta and mushrooms
  • Local cheeses
  • Bread and strinù
  • Malegno artichoke liqueur (to conclude the route)

Departure from Piazza Zaccaria Casari; return to the square at the end of the route. Hours 10:00 AM - 8:00 PM.

Highlights Cascinando 2026

The tastings among the 'bait' of the hamlets and the particular Malegno artichoke liqueur.

Prices Cascinando 2026

Participation with registration fee (in recent editions around 22 euros for adults, 10 euros for children). Registration required a few days before the event.

Practical information — Cascinando

How to get there

Malegno is located in the middle Valle Camonica, reachable by car via the SS42 and by train on the Brescia–Edolo line. The meeting point is in Piazza Zaccaria Casari.

When

Mid-June, from 10 AM.

Tips

The route takes place on dirt paths, not suitable for strollers. Comfortable footwear recommended. Registration required a few days in advance.

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Where does it take place — Cascinando

Piazza Zaccaria Casari e frazioni di Malegno

Piazza Zaccaria Casari, 25053 Malegno

Cascinando in brief

Gastronomy Cheese Local produce Hiking Folk traditions Folklore Outdoor Itinerant Brescia

History of Cascinando