Handmade pasta from the Lucretili Mountains kicks off the Christmas season in Percile
This edition has not been confirmed by the organiser to date. We recommend checking before going.
Percile is one of the smallest municipalities in the province of Rome: just a few hundred inhabitants perched in the heart of the Lucretili Mountains Regional Natural Park, in the Aniene Valley, just over an hour from the capital. For a weekend in December, this quiet village transforms into the valley's meeting point thanks to the Ramiccia Festival, one of the longest-running winter festivals in the Lazio region, organized by the Pro Loco of Percile in collaboration with the municipal administration.
The ramiccia is Percile's signature dish: a hand-rolled egg fettuccina, cut extremely thin, almost like a tagliolino. There is no industrial version that compares, as its texture depends entirely on the skill of the local women who prepare the dough in the days leading up to the festival. The classic topping is mutton ragù, slow-cooked and savory, typical of the pastoral cuisine of the Lazio Apennines; for those who prefer a lighter flavor, an garlic and oil version is also served.
In addition to the ramiccia, the food stalls in the historic center offer local traditional flavors: grilled meat cooked over open-air braziers, platters of cured meats and cheeses, fried pizza, hot chocolate, and mulled wine to ward off the mountain chill. Dining at long, communal tables elbow-to-elbow with the locals is the true hallmark of the festival, even more than the dish itself.
The festival is accompanied by Christmas Markets, set up along the village's narrow streets and small squares, featuring handicrafts, decorations, local products, and gift ideas. The route is designed for families, with entertainment for children and a visit to Santa's house set up in the village. Recent editions have also included the releasing of lanterns in honor of Saint Lucy, a highly anticipated moment at dusk.
Visitors to Percile can combine the festival with a walk to the Lagustelli, the small karst lakes that are the area's natural symbol, or explore the trails of the Lucretili Mountains Park. The village, with its stone houses and narrow alleys, can be explored quickly and is particularly charming with its winter illuminations.
Reaching its forty-fifth edition in 2025 according to the Pro Loco, the Ramiccia Festival is much more than a culinary event: it is how a tiny community tells its story, keeps a recipe that might otherwise disappear alive, and opens its Christmas doors to visitors. It is the perfect event for those looking for an authentic, unfiltered Italy just a stone's throw from Rome.
The Pro Loco of Percile has not yet released the dates and program for the 2026 edition of the Ramiccia Festival and Christmas Markets. The event usually takes place in the historic center of the village, within the Lucretili Mountains Park, in the days surrounding the Immaculate Conception.
Information will be updated as soon as the organization publishes the official calendar.
Percile can be reached by car from Rome via the A24 motorway (Vicovaro-Mandela exit) and then following the road to Licenza and Percile, a journey of about an hour and fifteen minutes. By train, the Rome-Avezzano line stops at Mandela-Sambuci; from there, you must continue by car or via local Aniene Valley bus services.
The historic center is pedestrianized: please park in the designated areas at the entrance to the village and continue on foot.
Admission to the festival and markets is free; you only pay for food and drinks at the stalls, which offer affordable prices.
We are in the mountains in mid-December: warm clothing and comfortable shoes for the sloping alleys are essential. It is advisable to arrive early to secure a seat at the tables.
Pro Loco di Percile, Piazza Garibaldi 4, 00020 Percile (RM) — tel. +39 347 3385290 — [email protected]
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Centro storico di Percile
Piazza Garibaldi, 00020 Percile