Marenostrum — Seafood Festival at Parco di Serravalle

The sea comes to Empoli

Every spring, Parco di Serravalle, the green lung of Empoli in the Metropolitan City of Florence, transforms into a large gastronomic village dedicated to seafood. The Seafood Festival, organized under the Marenostrum banner by the Food Festival circuit together with the Jump Live Association and with the patronage of the Municipality of Empoli, brings the aromas and flavors of coastal cuisine to the Tuscan hinterland in a relaxed setting suitable for the whole family.

Seafood cuisine for every taste

The menu is the true star of the event, ranging from the great classics of maritime tradition to more refined offerings. Among the dishes that have made the festival famous, you will find:

• Cacciucco, the famous Tuscan fish soup
• Mixed fried seafood with calamari, shrimp, and salt cod
• Fisherman-style tagliolini and seafood carbonara
• Seafood paella and paccheri alla trabaccolara
• Cold and hot appetizers, from marinated anchovies to fish pâté
• Street food such as the octopus sandwich and mussel stew

Live music every evening

Entertainment plays a central role in the program: every evening is enlivened by live music and DJ sets, turning dinner into a true party under the park's stars. Over the years, the event has featured concerts, live sets, and guests from the Tuscan scene, in a convivial atmosphere that attracts families, young people, and lovers of good food.

When and how it works

The festival spans four days: stalls are open only for dinner on the first two evenings, while on the weekend, service extends to lunch as well. Admission to the park is free: you only pay for what you consume at the stalls. Parco di Serravalle is easily accessible and offers ample open spaces, ideal for enjoying an evening of taste immersed in the greenery of Empoli.