Lambrusco a Corte
Edition 2026 Gastronomy Wine Cheese

Lambrusco a Corte

The Emilian red sparkling wines showcased at the Corte Ospitale in Rubiera

Rubiera — Reggio nell'Emilia (035) Since 2026
Dates 16 May — 17 May 2026
Location Rubiera (035)
Prices —
Status Finished

About Lambrusco a Corte

Lambrusco a Corte is the exhibition dedicated to the symbolic wine of Emilia, hosted in the evocative Corte Ospitale of Rubiera, in the province of Reggio Emilia. In the 16th-century cloister, 36 wineries from the four Lambrusco provinces—Reggio Emilia, Modena, Parma, and Mantua—gather with tasting counters, guided tastings, and masterclasses. A weekend to discover traditional frizzante wines, Metodo Classico and Charmat sparkling wines, paired with the territory's gastronomic excellences such as Parmigiano Reggiano, erbazzone, and salami.

Lambrusco a Corte, the tribute to Emilia's red sparkling wines

In the heart of the Po Valley, in Rubiera (province of Reggio Emilia, Emilia-Romagna), Lambrusco a Corte comes to life, the exhibition entirely dedicated to the wine that more than any other tells the Emilian identity. Lambrusco, with its ruby color and effervescence, has been the companion of the Romagnola and Emilian table for generations: here it becomes the absolute protagonist of a weekend of tastings, meetings, and wine culture.

The setting: the Corte Ospitale

The event takes place at the Corte Ospitale, a 16th-century monumental complex on Via Fontana 2, an ancient place of hospitality for pilgrims along the Via Emilia. Its cloister hosts the tasting counters, one for each winery, in an atmosphere that combines the charm of historic stone with the convivial buzz of a wine festival.

The wineries and the wines

There are 36 wineries as protagonists, representing the four provinces that make Lambrusco a true interregional heritage: Reggio Emilia, Modena, Parma, and Mantua. Visitors can compare the different souls of the wine—from traditional frizzante wines to sparkling wines made with Metodo Classico and Charmat—and discover the DOC and IGP denominations of the territory.

Tastings, masterclasses, and pairings

In addition to the tasting counters, the program includes guided tastings by ONAV sommeliers and thematic masterclasses that delve into the style and history of Lambrusco. Ample space is given to pairings with Emilian gastronomic excellences: Parmigiano Reggiano DOP, erbazzone, salami, and balsamic vinegar, in a dialogue that enhances both the wine and the typical products.

A territorial project

The exhibition is the result of collaboration between ONAV Reggio Emilia, the Regional Wine Cellar of Emilia-Romagna, the Consorzio Tutela Lambrusco, and the Municipality of Rubiera, with the patronage of the Emilia-Romagna Region. An initiative that networks institutions, producers, and enthusiasts to promote one of Italy's most beloved and widespread oenological symbols.

Lambrusco a Corte — edition 2026

The first edition of Lambrusco a Corte took place on May 16 and 17, 2026, at the Corte Ospitale in Rubiera, bringing together 36 wineries from the provinces of Reggio Emilia, Modena, Parma, and Mantua for two days of tastings, masterclasses, and pairings dedicated to Lambrusco.

The inaugural edition of Lambrusco a Corte enlivened the Corte Ospitale in Rubiera on the weekend of May 16 and 17, 2026. In the 16th-century cloister, 36 tasting counters were set up, one for each participating winery, featuring traditional frizzante wines, Metodo Classico, and Charmat sparkling wines from the four Lambrusco provinces.

The program alternated between free tastings at the counters and guided sessions led by ONAV sommeliers, with thematic masterclasses and pairings with Parmigiano Reggiano DOP, erbazzone, and Reggiano salami. A debut that confirmed Rubiera as the new showcase for Emilia's symbolic wine.

Programme Lambrusco a Corte 2026

Saturday, May 16

  • 3:00 PM — Opening of tasting counters in the cloister of Corte Ospitale
  • Guided tastings by ONAV sommeliers featuring traditional frizzante, Metodo Classico, and Charmat wines
  • Masterclass dedicated to rosé Lambrusco paired with erbazzone
  • Opening of a wheel of Parmigiano Reggiano DOP
  • Closing at 8:00 PM

Sunday, May 17

  • 11:00 AM — Opening of tasting counters
  • Masterclass on Reggiano salami and Lambrusco
  • Meeting "Lambrusco in fabula" with author Enrico Zucchi
  • Final masterclass pairing Parmigiano Reggiano and Lambrusco
  • Closing at 7:00 PM

Among the 36 participating wineries were Emilian producers such as Umberto Cavicchioli, Venturini Baldini, and Corte Manzini, representing the provinces of Reggio Emilia, Modena, Parma, and Mantua.

Highlights Lambrusco a Corte 2026

  • 36 wineries from the four Lambrusco provinces (Reggio Emilia, Modena, Parma, Mantua)
  • Masterclasses led by ONAV sommeliers
  • Pairings with Parmigiano Reggiano DOP, erbazzone, and Reggiano salami
  • "Lambrusco in fabula" meeting with Enrico Zucchi

Prices Lambrusco a Corte 2026

<p>Admission €15, reduced €10 for ONAV, AIS, FISAR, FIS, and ASPI members. The ticket included the tasting glass and carrying bag.</p>

Practical information — Lambrusco a Corte

Where

Corte Ospitale, Via Fontana 2, 42048 Rubiera (RE), Emilia-Romagna.

How to get there

By car: Rubiera is located along the Via Emilia (SS9), halfway between Reggio Emilia and Modena, near the Modena Nord A1 exit. By train: Reggio Emilia or Modena station, with bus connections to Rubiera.

Opening Hours

Saturday from 3:00 PM to 8:00 PM, Sunday from 11:00 AM to 7:00 PM.

Admission

Ticket €15 (€10 for ONAV, AIS, FISAR, FIS, and ASPI members), including the tasting glass and carrying bag.

Contacts

Municipality of Rubiera, tel. +39 0522 622201.

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Where does it take place — Lambrusco a Corte

La Corte Ospitale

Via Fontana 2, 42048 Rubiera

Contact Lambrusco a Corte

Tel
+39 0522 622201

Lambrusco a Corte in brief

Gastronomy Wine Cheese Local produce Folk traditions Folklore Outdoor Multidisciplinary Reggio nell'Emilia