Gnoc de Cola Festival
Edition 2026 Gastronomy Local produce Heritage

Gnoc de Cola Festival

The festival of the poor traditional Camuna dish

Lozio — Brescia (017)
Dates 08 Aug โ€” 09 Aug 2026
Location Lozio (017)
Prices Free
Status Confirmed

About Gnoc de Cola

In August, Lozio, a small municipality in Valle Camonica, celebrates its signature dish with the Gnoc de Cola Festival. The stars are the 'gnoc de cola', gnocchi made from flour, eggs, and bread, boiled in broth with herbs and seasoned with cheese and melted butter: a specialty of the humble Camuna cuisine, passed down through generations. In Villa di Lozio, between lunches and dinners, the festival brings the community and visitors together around the authentic flavors of the Brescia mountains.

The Gnoc de Cola, Soul of Camuna Cuisine

The Gnoc de Cola Festival is the gastronomic celebration that enlivens Lozio, a small municipality in Valle Camonica, in the province of Brescia, every August. At the heart of the festival is a simple and iconic dish: gnoc de cola, gnocchi made from flour, eggs, and bread, boiled in broth with herbs and seasoned with cheese and melted butter.

A Dish of Humble Tradition

Gnoc de cola are part of the traditional humble cuisine of the Camuna area: they originated from the need to waste nothing, using leftover bread and simple ingredients available in the mountains. For this very reason, they represent a living memory of the territory, a dish that tells the story and the hard work of the communities of Lozio and the valley. The festival is an opportunity to taste them prepared according to the traditional recipe.

Community Celebration in Villa di Lozio

The event takes place in Villa di Lozio, with lunch and dinner gatherings that attract residents and visitors alike. Amidst good food, conviviality, and a village atmosphere, the Gnoc de Cola Festival is one of the most cherished events of the Lozio summer and a perfect occasion to discover the authentic flavors of Valle Camonica, far from the more touristy destinations.

Gnoc de Cola โ€” edition 2026

The Gnoc de Cola Festival returns on August 8 and 9, 2026, in Villa di Lozio, Valle Camonica, featuring 'gnoc de cola' โ€“ gnocchi made from flour, eggs, and bread, seasoned with cheese and melted butter โ€“ as the stars of lunches and dinners in the Camuna humble cuisine tradition.

The 2026 edition of the Gnoc de Cola Festival is scheduled for August 8 and 9 in Villa di Lozio, as confirmed by the Turismo Valle Camonica calendar. The festival celebrates 'gnoc de cola', the signature dish of Camuna humble cuisine, served for lunch and dinner according to the traditional recipe.

Programme Gnoc de Cola 2026

The festival, as per tradition, includes lunch and dinner events dedicated to gnoc de cola, prepared according to the typical recipe with flour, eggs, and bread, seasoned with cheese and melted butter.

  • Saturday, August 8 โ€” festival opening, gastronomic service
  • Sunday, August 9 โ€” lunch and dinner with gnoc de cola and traditional dishes

The detailed program will be announced by the organizers in the days preceding the event.

Highlights Gnoc de Cola 2026

Gnoc de cola prepared according to the traditional Camuna recipe, served for lunch and dinner in Villa di Lozio.

Prices Gnoc de Cola 2026

Free entry; food stalls charge for dishes.

Practical information — Gnoc de Cola

How to Get There

Lozio is located in Valle Camonica (BS), set back from the valley floor. The festival takes place in Villa di Lozio, one of the hamlets of the municipality.

Food Services

Lunch and dinner service featuring gnoc de cola and other traditional dishes; reservations recommended.

Information

Turismo Valle Camonica โ€” www.turismovallecamonica.it

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Where does it take place โ€” Gnoc de Cola

Villa di Lozio

Villa di Lozio, 25040 Lozio

Contact Gnoc de Cola

Gnoc de Cola in brief

Gastronomy Local produce Heritage Folk traditions Folklore Family Outdoor Brescia

History of Gnoc de Cola