Fiera di Sant'Andrea (Ul Ferôn dé Ugiôn)
The historic agricultural fair of Oggiono, established in 1614
About Fierone di Oggiono
A Centuries-Old Fair
The Fiera di Sant'Andrea in Oggiono, in the province of Lecco, is one of the oldest events in the area: known in dialect as Ul Ferôn dé Ugiôn (the Fierone), it was established in 1614 by edict of the Spanish governor Philip III. Over four centuries of history make it one of the longest-running fairs in Italy and, still today, one of the main livestock fairs in Lombardy.
Between Livestock, Agricultural Machinery, and Stalls
For days, Oggiono transforms: hundreds of stalls line Viale Vittoria, while the exhibition of livestock and agricultural machinery attracts breeders and curious visitors from all over Brianza. The fair firmly maintains its rural vocation, with farm animals, horses, and donkeys among the most popular attractions, in an event that tells the ancient bond between the town and the agricultural world.
The Volunteers' Tripe
The culinary heart of the event is the tripe, prepared in large quantities by volunteers according to the traditional recipe: a symbolic dish that has accompanied the Fierone for generations. Together with the food stands and collateral initiatives, it makes the Fiera di Sant'Andrea much more than a market: a community celebration that attracts thousands of visitors to Oggiono every autumn.
Fierone di Oggiono — edition 2026
On October 25 and 26, 2026, Oggiono will revive the historic Fiera di Sant'Andrea, the Fierone, now in its 411th edition since its establishment in 1614. Along Viale Vittoria, hundreds of stalls will return, along with the exhibition of livestock and agricultural machinery, and attractions related to the rural world, including horses and donkeys.
The tripe prepared by volunteers according to the traditional recipe is a must. The detailed program, including opening days and collateral initiatives, will be released by the Municipality and the Pro Loco of Oggiono in the weeks prior.
Programme Fierone di Oggiono 2026
General program for the Fiera di Sant'Andrea 2026 (main dates October 25-26, with the kitchen opening from the preceding days):
- Saturday, October 25 and Sunday, October 26 — fair along Viale Vittoria: stalls, exhibition of livestock and agricultural machinery, rural attractions
- Official inauguration of the livestock fair
- Gastronomic stands with traditional tripe prepared by volunteers
- Collateral initiatives and awards for breeders
Detailed times will be published by the Municipality and the Pro Loco of Oggiono.
Highlights Fierone di Oggiono 2026
Prices Fierone di Oggiono 2026
Practical information — Fierone di Oggiono
When
End of October, around the feast day of Sant'Andrea.
Where
Viale Vittoria and the center of Oggiono (LC).
How to get there
By car from the SS 36 or SS 342 Briantea; Oggiono train station on the Lecco-Como line.
Admission
Free entry; food and drinks payable at the gastronomic stands.
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Where does it take place — Fierone di Oggiono
Viale Vittoria, Oggiono
Viale Vittoria, 23848 Oggiono