Zazzicchie e Verole Festival
Edition 2026 Folk Gastronomy Wine

Zazzicchie e Verole Festival

Grilled sausages and roasted chestnuts in the village of Gerano, in the Ruffi Mountains

Gerano — Roma (258) Since 1981
Dates 01 Oct — 31 Oct 2026
Location Gerano (258)
Prices Free
Status —

Edition 2026 not confirmed to date

This edition has not been confirmed by the organiser to date. We recommend checking before going.

About Zazzicchie e Verole

Every autumn, the village of Gerano, located in the Ruffi Mountains near Rome, fills with the aroma of grilled sausages and roasted chestnuts. The Zazzicchie e Verole Festival, organized by the local Pro Loco, brings food stalls to the historic center featuring home-style cooking, truffle bruschetta, pasta e fagioli, and local wine, alongside live music, children's entertainment, and a craft market. A popular late-October celebration that blends seasonal flavors with Gerano's traditions.

An autumn feast in the Ruffi Mountains

The Zazzicchie e Verole Festival is the most anticipated autumn event in Gerano, a small village in the Metropolitan City of Rome Capital, in the Lazio region, nestled in the Ruffi Mountains between Tivoli and Subiaco. Established in the early 1980s and reaching its 45th edition in 2025, the festival is organized by the Gerano Pro Loco Association and transforms the squares and alleys of the historic center into a large open-air dining room for two days.

Zazzicchie and verole: what are they?

The festival's name comes from the local dialect: zazzicchie are grilled pork sausages, and verole are roasted chestnuts cooked over an open fire. These two products tell the story of the area's historical economy, where chestnut groves and livestock farming have sustained families for centuries. Eating them in the square in late October, with the first chill of autumn and a glass of wine from the Castelli, is the most authentic way to experience the cuisine of this part of the Roman province.

The festival menu

The Pro Loco food stalls offer a menu of home-style dishes prepared by volunteers. Recent editions have featured:

  • Grilled zazzicchie, also served as a sandwich with broccoli rabe;
  • Verole, chestnuts roasted on the spot;
  • Truffle bruschetta from the surrounding mountains;
  • Pasta e fagioli and fresh pasta with sausage sauce;
  • French fries and seasonal side dishes;
  • Autumn desserts and local wine.

For years, the Pro Loco has provided a children's menu and gluten-free options, as well as covered areas for dining in case of rain.

Music, markets, and entertainment

Alongside the culinary offerings, the festival features live music throughout the two days. In 2025, Saturday evening was energized by the band Erre Sei, while Sunday featured the Smilf Street Band at lunchtime and the folk group Cavesja in the afternoon. The village streets also host the Una piazza per curiosare market, dedicated to crafts and local products, while games and entertainment activities are organized for children.

Gerano, the village of the Infiorata

The festival is also an opportunity to discover a town with an unusual cultural heritage for its size. Gerano is best known for its Infiorata (flower festival), considered the oldest in Italy and a candidate for intangible cultural heritage status. During the festival, you can visit the Infiorata Museum and the curious Museum of Antique Tin Boxes, the only one of its kind in Italy. The medieval historic center, with its arches and stone stairways, can be explored entirely on foot in just over half an hour.

Why it's worth the trip

Less than an hour from Rome, the Zazzicchie e Verole Festival remains a genuine village celebration, free from tourist artifice: the food is excellent, it's affordable, and admission is free. For those wanting to experience autumn in the Aniene Valley villages, it is an ideal stop, perhaps combined with a walk in the chestnut groves of the Ruffi Mountains or a visit to Subiaco and its Benedictine monasteries.

Zazzicchie e Verole — edition 2026

The 2026 edition of the Zazzicchie e Verole Festival in Gerano has not yet been officially announced. The event is traditionally held on the last weekend of October, as it was in 2025, when the 45th edition took place on October 25th and 26th. Dates and the program are usually published by the Gerano Pro Loco Association in the weeks leading up to the event.

2026 Edition: dates not yet announced

As of mid-July 2026, the Gerano Pro Loco Association has not yet released the official dates for the next Zazzicchie e Verole Festival. Based on recent editions, the event is expected to take place on the last weekend of October in the historic center of the village, in the province of Rome.

What to expect

The structure of the festival is well-established: food stalls with grilled zazzicchie and verole (roasted chestnuts), truffle bruschetta, pasta e fagioli, and local wine; live music on Saturday evening and Sunday; a craft market and entertainment for children. Admission is traditionally free, and you only pay for what you consume at the stalls.

How to stay updated

To find out the exact dates, it is best to follow the channels of the Gerano Pro Loco (tel. +39 0774 798002, [email protected]) and the website of the Municipality of Gerano. We will update this page as soon as the official program is published.

Programme Zazzicchie e Verole 2026

Program not yet published. The 2026 edition is expected at the end of October in the historic center of Gerano, following the established formula of recent editions: opening of the Pro Loco food stalls on Saturday evening and all day Sunday, live music, craft market, and activities for children. Details on dates, times, and musical guests will be released by the Gerano Pro Loco Association in the weeks preceding the event.

Highlights Zazzicchie e Verole 2026

Grilled zazzicchie and fire-roasted verole; home-style cooking by the Pro Loco; truffle bruschetta from the Ruffi Mountains; live music and craft market; visit to the Infiorata Museum and the Museum of Antique Tin Boxes.

Prices Zazzicchie e Verole 2026

Free admission. You only pay for what you consume at the food stalls, at popular prices. In recent editions, children's menus and gluten-free dishes were available.

Practical information — Zazzicchie e Verole

How to get there

By car from Rome: take the A24 Rome-L'Aquila-Teramo motorway, exit at Castel Madama, then follow signs for Gerano. From Abruzzo: A24, exit at Vicovaro-Mandela. The village is about 55 km from Rome and 25 km from Tivoli.

Parking and shuttle

The historic center is closed to traffic during the festival. In recent editions, the Pro Loco has organized a free shuttle service from the Santa Anatolia parking area to Piazzale della Repubblica.

Admission and costs

Admission is free. You only pay for what you consume at the food stalls, with typical village festival prices. Children's menus and gluten-free dishes are available.

Information

Gerano Pro Loco Association - tel. +39 0774 798002 - [email protected]. Municipality of Gerano, Piazza degli Eroi, 00025 Gerano (RM).

Tips

Bring warm clothing: at the end of October, at an altitude of 500 meters, the evening air is crisp. Wear comfortable shoes for the village stairways. It is advisable to arrive early on Sunday for lunch, as queues at the stalls form quickly.

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Where does it take place — Zazzicchie e Verole

Centro storico di Gerano - Piazza dell'Annunziata

Piazza dell'Annunziata, 00025 Gerano

Contact Zazzicchie e Verole

Tel
+39 0774 798002

Zazzicchie e Verole in brief

Folk Gastronomy Wine Local produce Heritage Folk traditions Folklore Family Outdoor Free Roma

History of Zazzicchie e Verole