Four days of world beers, street food, and live music at the Città dell'Altra Economia
Testaccio has always been Rome's go-to district for food and conviviality: here, between the Monte dei Cocci and the old industrial structures of the Ex Mattatoio, the capital's traditional cuisine has written some of its most famous chapters. It is in this setting that the Testaccio Beer Festival takes place, hosted within the Città dell'Altra Economia, a large 3,500-square-meter complex carved out of the former slaughterhouse's cattle market, now dedicated to events, markets, and cultural activities. A venue that, due to its history and architecture, is perfectly suited for a popular open-air event.
The heart of the event is the selection: more than forty labels that map out a true geographical itinerary through the countries that have shaped the history of beer. Germany is represented with lagers, bocks, and great classics; Belgium brings abbey beers, blanches, and fuller-bodied brews; Great Britain fields IPAs, ales, and stouts. The journey is completed by Eastern Europe, a section dedicated to the rest of the world, and naturally Italy, with a selection of craft breweries. Each area pairs international classics with sought-after craft labels, catering to an audience that has become increasingly curious and knowledgeable in recent years.
A place of honor is reserved for the capital's independent brewing scene: the G.R.A. – La Birra de Roma brewery is a special guest, featuring six entirely craft beers produced in Rome. It is a way to showcase how, in recent years, the city has developed its own brewing identity, defined by small producers and a recognizable style.
The Beer Festival is not just about tasting. Every evening has its own soundtrack, with live bands and DJ sets ranging from Italian vibes to 90s hits and indie rock. The food area is equally rich: street food, barbecue specialties, arrosticini, sandwiches, and dishes from across the peninsula, all designed to pair with the different beer styles. The atmosphere is that of a typical Roman neighborhood party, where families, groups of friends, and enthusiasts mingle without formality.
The event is part of the calendar of activities that bring the Ex Mattatoio to life during the warmer months, as part of the cultural regeneration initiatives of the Municipality of Rome and the First Municipality. For visitors traveling in Lazio, it is an opportunity to discover an authentic and contemporary side of the city, far from the tourist trails of the historic center: a lively neighborhood with its own market, trattorias, and nightlife.
From Thursday, May 28th to Sunday, May 31st, 2026, the Città dell'Altra Economia, in Largo Dino Frisullo, hosted four days dedicated to international and craft beer. The tasting journey spanned the planet's main brewing traditions, with nine labels for each geographical area — including three craft ones — and a section dedicated to Italian breweries.
The Roman scene was headlined by the G.R.A. – La Birra de Roma brewery, present with six entirely craft labels produced in the capital. Accompanying the tastings was a wide range of street food, barbecue cuisine, and arrosticini, along with a different musical program each evening.
Admission was free for all four days, subject to venue capacity.
Città dell'Altra Economia, Largo Dino Frisullo, inside the Campo Boario of the Ex Mattatoio in Testaccio, Rome (ZIP 00153).
Metro: Line B, Piramide stop, then about a 10-minute walk. Train: Roma Ostiense station, a short walk away. Tram: Line 3, Marmorata/Galvani stop. Car: The neighborhood is in a restricted traffic zone (ZTL) during certain hours and parking is scarce; public transport is highly recommended.
Access is free until capacity is reached. Beer and food are paid for at individual stands.
Weekend evenings are the busiest: those looking for a quieter atmosphere can choose Thursday or the early afternoon hours on days with early opening times. The area is largely outdoors: it is advisable to bring a light jacket for the evening.
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Città dell'Altra Economia (Ex Mattatoio di Testaccio)
Largo Dino Frisullo, Ex Mattatoio, 00153 Roma