San Giorgio Festival

A spring celebration in the heart of Valsugana

The San Giorgio Festival is one of the most cherished events in the village of Serso, located in the municipality of Pergine Valsugana, in the province of Trento, within the Trentino-Alto Adige region. Every year, at the end of April, Serso Park becomes the hub of village life: families, hikers, and visitors gather under the marquees, drawn by a program that blends tradition, hearty cuisine, and outdoor sports.

Gastronomy, music, and fun for everyone

The heart of the festival is the kitchen, serving a menu dedicated to traditional Trentino dishes until late in the evening. Alongside the food stalls, the event offers music for all ages—ranging from rock and DJ sets to accordion performances—and a rich program of games and entertainment designed for children. The lottery is another highlight, with the winning tickets drawn on Sunday.

The Trail del Drago and the Marcia dei Montesei

The San Giorgio Festival is also a celebration of sport. Saturday features the Trail del Drago, a non-competitive run through the woods surrounding Serso and Viarago, with routes of varying lengths suitable for both amateurs and those looking for a nature walk. Sunday is dedicated to the Marcia dei Montesei, a historic running event now in its fourth decade, which leads participants along the trails of the Pergine plateau.

An event run by volunteers

The event is organized by Pro Loco Serso together with the Gruppo Scolette 2.0 APS, volunteer groups that bring the village to life. A portion of the festival's proceeds is traditionally donated to charity, reflecting the community spirit that defines the event. Admission to Serso Park is free.

How to make the most of the festival

Given the limited parking in the village, the organizers provide a free shuttle service on Friday and Saturday evenings, with round-trip routes from pickup points in Pergine Valsugana. It is the perfect opportunity to discover an authentic corner of the Valsugana valley, amidst folk traditions, mountain cuisine, and rolling hills.