The traditional Pavese risotto takes centre stage in Roncaro
The Sagra del Riso di Roncaro is the autumn event that celebrates rice, the star ingredient of the Po Valley's cuisine and Pavese gastronomic tradition. It is held in Roncaro, a small municipality in the province of Pavia, and is an opportunity to immerse yourself in local culture and taste traditional dishes.
The heart of the festival are the food stalls run by the Pro Loco, where traditional risottos are served – from the classic to the risotto with salami paste – alongside more elaborate recipes. Alongside the restaurant, there are market stands, dancing evenings, and entertainment, all in a village festival atmosphere.
The event is organised by the Pro Loco of Roncaro with the patronage of the Municipality of Roncaro and is a regular fixture on the autumn festival calendar for the province of Pavia, much appreciated by risotto lovers.
The Sagra del Riso di Roncaro 2026 is confirmed as a regular event on the autumn calendar for the province of Pavia, taking place in October. The detailed programme and exact dates will be announced by the Pro Loco of Roncaro closer to the event.
The detailed programme for the 2026 edition will be announced by the Pro Loco of Roncaro. Based on recent editions, the festival typically spans two days:
Roncaro (PV), in the town centre.
In autumn, during the month of October.
Pro Loco of Roncaro, with the patronage of the Municipality of Roncaro.
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Centro di Roncaro