Gorgonzola Cheese Festival of Caronno Pertusella

Gorgonzola in Celebration

In Caronno Pertusella - a municipality in the province of Varese bordering the metropolitan area of Milan - gorgonzola becomes the star of one of the most successful festivals in the area. The Gorgonzola Festival, organized by the Pro Loco Caronno Pertusella at the Parco della Resistenza in via Avogadro, celebrates the great veined cheese of Lombard tradition, of which Lombardy is the land of origin along with Piedmont.

A Menu Entirely Featuring Gorgonzola

The heart of the event is the table: the stands offer numerous specialties that feature gorgonzola in a thousand ways, from lasagna with gorgonzola to toasted polenta with gorgonzola cream and salamella, as well as first courses, main courses, and tempting options designed to enhance the unmistakable flavor of the cheese. An opportunity to discover the versatility of a product that is a symbol of Lombard gastronomy.

Music and Conviviality Over Two Weekends

The festival is distinguished by its duration: it takes place over two weekends, between the end of September and the beginning of October. Each evening is accompanied by live music and the opportunity to participate in karaoke, in a festive atmosphere that attracts visitors from all over the province of Varese and the nearby Milanese hinterland. An event that combines taste, tradition, and fun in the heart of the Saronnese region.