Chestnut Festival of Atella

Autumn Chestnuts in Atella

When the leaves turn yellow and the forests of the Vulture region offer their fruits, Atella, in the province of Potenza, celebrates one of the symbolic products of its autumn: the chestnut. The Chestnut Festival, organized by Pro Loco Vitalba, transforms the historic center into a large market of taste and a meeting point for the community and visitors.

Roasted Chestnuts, Sweets, and Specialties

Along the village streets and in Piazza Matteotti, food stalls multiply with chestnut-based specialties: from the unmissable roasted chestnuts to typical sweets, to traditional peasant recipes prepared according to methods passed down through generations. The aroma of roasted chestnuts accompanies the stroll among the stalls.

Music and Celebration for Everyone

The festival is not just about gastronomy: live music, street bands, and entertainment for all ages liven up the two days, creating a warm and convivial atmosphere. It is a celebration designed for families, the curious, and tradition enthusiasts, where food becomes an occasion for meeting.

Traditions of the Vulture

Now in its many editions, the Chestnut Festival is an opportunity to promote local agricultural products and the Lucanian culture linked to this fruit. Visiting it means discovering an authentic corner of the Vulture-Melfese area, amidst medieval villages, forests, and the genuine flavors of a generous land.