Autumn Festival
Edition 2026 Folk Gastronomy Beer

Autumn Festival

The festival of autumn flavours in the Sabina region of Casaprota

Casaprota — Rieti (057) Since 2023
Dates 01 Oct — 01 Oct 2026
Location Casaprota (057)
Prices Free
Status —

Edition 2026 not confirmed to date

This edition has not been confirmed by the organiser to date. We recommend checking before going.

About Autumn Flavours

The Autumn Festival, also known as Autumn Flavours, is the food and wine event that brings the village of Casaprota to life every October in the heart of the Rieti Sabina. Two days dedicated to the authentic flavours of the territory: Cicolano red chestnuts, Amatriciana pasta, arrosticini, bruschetta with DOP Sabina extra virgin olive oil, and local craft beers. With open oil mills, walks, music, and stalls winding through the village alleys, Casaprota celebrates the most delicious season of the year.

The festival that tells the story of the Sabina autumn

The Autumn Festival in Casaprota — often advertised under the name Autumn Flavours — is one of the most delicious food and wine festivals in the Rieti Sabina. Every year, towards the end of October, this small village in the province of Rieti, Lazio, transforms into a gastronomic journey through its ancient alleys, filled with stalls, tastings, and traditional dishes. The event is organized by the Pro Loco of Casaprota and attracts visitors from all over the region, drawn by the genuine flavours of a territory that has guarded the art of fine dining for centuries.

Local flavours

The heart of the festival is Sabina cuisine, served in an authentic and generous style. Among the specialties you can taste along the gastronomic route are:

  • Cicolano red chestnuts, a mountain product with an unmistakable sweet flavour;
  • Amatriciana pasta, prepared according to the most faithful recipe;
  • grilled arrosticini and local sausages;
  • spicy strengozzi with garlic and herbs;
  • bruschetta drizzled with DOP Sabina extra virgin olive oil, the first oil in Europe to receive the Protected Designation of Origin status;
  • fried pizzas from nearby Torricella in Sabina;
  • craft beers produced in the Rieti area.

More than just food

October is olive harvest month, and the festival coincides with the milling season: during the event, it is possible to visit local oil mills and watch the pressing process live, discovering how Sabina oil is made. Alongside the culinary offerings, there is a program designed for all ages, with walks in the surrounding area, live music, performances by bands and folk groups, guided tastings, shows, and entertainment throughout the village streets. Past editions have also featured horseback riding, open-air poetry readings, and evening concerts.

Casaprota, a village in the heart of the Sabina

Casaprota is a small municipality in the province of Rieti, nestled between the Via Salaria, the Farfa River valley, and the Sabina Mountains. Its historic center, with its narrow streets and picturesque corners, is the ideal setting for an event that combines good food, tradition, and landscape. For those looking to discover the authentic Sabina, far from the most crowded destinations in Lazio, the Autumn Festival is the perfect opportunity for a weekend dedicated to local flavours and village hospitality.

Autumn Flavours — edition 2026

The 2026 edition of the Casaprota Autumn Festival is expected, as per tradition, in October, with two days dedicated to the flavours of the Sabina region. Official dates and the program have not yet been announced by the Pro Loco: it is advisable to check for updates before travelling.

The Autumn Festival (Autumn Flavours) returns to Casaprota in the autumn of 2026. At the moment, the Pro Loco has not yet made official the exact dates or the detailed program for the edition. Based on previous years, the event is traditionally held in the second half of October, featuring Saturday dinner and Sunday lunch, with Cicolano chestnuts, Amatriciana, DOP Sabina oil, and open oil mills. We will update this page as soon as official information becomes available.

Programme Autumn Flavours 2026

Program not yet published. As in previous editions, gastronomic stalls with typical Sabina dishes, tastings, opening of oil mills with live pressing, walks, music, and entertainment in the village streets are expected. Dates and details will be communicated by the Pro Loco Casaprota.

Highlights Autumn Flavours 2026

  • Cicolano red chestnuts
  • Amatriciana and traditional Sabina dishes
  • DOP Sabina extra virgin olive oil and open oil mills
  • Craft beers from the Rieti area
  • Music, walks, and entertainment in the village

Practical information — Autumn Flavours

How to get there

Casaprota can be reached by car via the Via Salaria (SS4), heading towards Sabina and taking the exit for the Farfa valley; the village is about an hour from Rome and forty minutes from Rieti. By train, the reference station is Poggio Mirteto, continuing by car.

Admission and services

Admission to the event is free; dishes and tastings are paid for at individual stalls. A municipal area equipped for camper parking is available.

Information

For the updated program and reservations: Pro Loco Casaprota, SMS +39 340 8505381, [email protected].

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Where does it take place — Autumn Flavours

Centro storico di Casaprota

Contact Autumn Flavours

Tel
+39 340 8505381

Autumn Flavours in brief

Folk Gastronomy Beer Craft beer Local produce Farmers market Folk traditions Folklore Family Outdoor Rieti

History of Autumn Flavours