Visit and Lunch at the Castello di Roddi
Edition 2025 Finished Gastronomy Wine Local produce

Visit and Lunch at the Castello di Roddi

26 Oct 2025
Roddi — Cuneo (004)

You are viewing a past edition (2025)

This event has already taken place.

See current edition

Edition 2025 — Lunch at the Castello di Roddi

In the 2025 edition, the Visit and Lunch at the Castello di Roddi took place on Sunday, October 26, as part of the International Alba White Truffle Fair. Guided tour of the manor at 12:30 PM or 3:00 PM and traditional lunch at 1:00 PM, with a menu signed by multi-starred chef Fulvio Siccardi and Piedmontese wines included. White truffle was available separately.

The 2025 edition of the experience at the Castello di Roddi was held on Sunday, October 26, with guided tours at 12:30 PM or 3:00 PM and lunch at 1:00 PM, until approximately 4:00 PM. The traditional menu included egg in a cage with parmesan cream, tajarin with butter, pork cheek with Barolo and celeriac puree, and a finale of Piedmontese desserts (panna cotta, chocolate salami, hazelnut cream, and bonèt ice cream), signed by multi-starred chef Fulvio Siccardi. Piedmontese wines selected by Vinum were included in the price, set at 65 euros per person, with Alba white truffle shavings available separately.

Prices

65 euros per person, Piedmontese wines included; white truffle shavings extra according to daily market price.
Back to Lunch at the Castello di Roddi

Where does it take place — Lunch at the Castello di Roddi

Castello di Roddi — Taste Lab

Piazza Umberto I 2, 12060 Roddi

Contact Lunch at the Castello di Roddi

Web
www.fieradeltartufo.org
Mail
[email protected]
Tel
+39 0173 361051

Lunch at the Castello di Roddi in brief

Gastronomy Wine Local produce Heritage History Folk traditions Folklore Multidisciplinary Cuneo

History of Lunch at the Castello di Roddi

Edition 2025 Oct 2025

Noticed an error or missing information?

Help us keep this edition up to date. Every proposal is verified by our team before publication.