The patronal feast of Carpenedolo celebrating the Malfatto De.Co., the typical raviolo of the town in Brescia
The Saint Bartholomew's Fair is the patronal feast of Carpenedolo, a municipality in the province of Brescia on the border with the southern Garda area and Mantua. Celebrated in August in honour of Saint Bartholomew, the town's patron saint, the fair has a history spanning several decades (editions have exceeded fifty) and represents one of the most anticipated events of the Carpenedolo summer. Organised by Pro Loco Carpenedolo, it combines religious tradition with popular celebrations.
The gastronomic heart of the event is the Malfatto Festival, dedicated to the typical raviolo of Carpenedolo, recognised as a De.Co. (Municipal Designation) product. The Malfatto is a filled pasta with an irregular shape, hence its name, which tells the story of the region's peasant cuisine. Alongside it, the fair also promotes the De.Co. dry cake, another iconic dessert of the town. The Pro Loco's food stalls offer these typical dishes along with specialties of the Brescian tradition.
The fair is not just about gastronomy: the programme also highlights the artistic and architectural characteristics of Carpenedolo, with cultural initiatives, visits, and moments dedicated to the town's heritage, as well as works created by local volunteers. Music, markets, and entertainment complete a schedule designed for all ages, making the fair a moment of gathering for the entire community.
Patronal feast and festival of a typical product combined: the Saint Bartholomew's Fair perfectly embodies the spirit of the summer festivals of the Bassa Bresciana, where devotion to the patron saint intertwines with the promotion of local flavours and traditions. For those visiting the area in August, it is the ideal opportunity to discover Carpenedolo and its Malfatto.
The 2026 edition of the Saint Bartholomew's Fair with the Malfatto Festival is expected in August in Carpenedolo, on the occasion of the town's patronal feast (Saint Bartholomew, August 24). Indicative dates are around August 22-24, to be confirmed by Pro Loco Carpenedolo. The event, as per tradition, promotes Malfatto De.Co. — the typical Carpenedolo raviolo — and the De.Co. dry cake, combining gastronomic offerings with religious moments, cultural initiatives on the town's artistic and architectural heritage, music, and markets. The detailed programme will be published by Pro Loco in the weeks preceding the event.
The detailed programme for the 2026 edition will be announced by Pro Loco Carpenedolo closer to the event. Traditional structure of the fair in the historic centre:
The Malfatto De.Co. and the De.Co. dry cake, iconic dishes of Carpenedolo, and the patronal feast of Saint Bartholomew.
In August, on the occasion of the patronal feast of Saint Bartholomew (August 24). For 2026, the precise dates will be announced by Pro Loco Carpenedolo.
Historic centre of Carpenedolo (BS).
Carpenedolo is reachable by car from the SP connecting to Brescia and southern Garda. The nearest train station is Montichiari, on the Brescia-Parma line.
Free admission. Food and drinks at the stalls are payable.
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Centro storico di Carpenedolo
Centro storico, 25013 Carpenedolo