Porcini Mushroom Festival of Tavarone
Edition 2026 Gastronomy Local produce Nature

Porcini Mushroom Festival of Tavarone

One of the oldest festivals in the Spezia area, in the woods of Alta Val di Vara

Maissana — La Spezia (011)
Dates 21 Aug — 23 Aug 2026
Location Maissana (011)
Prices Free
Status —

About Porcini Mushroom Festival

In the woods of Alta Val di Vara, where the porcini mushroom is a treasure, one of the oldest festivals in the province of La Spezia is held. The Porcini Mushroom Festival of Tavarone, a hamlet of Maissana, has been celebrating the king of the woods for over half a century with dinners and lunches featuring porcini mushrooms, amidst tradition, nature, and village hospitality.

The Porcini of Alta Val di Vara

The Porcini Mushroom Festival of Tavarone is one of the longest-running gastronomic festivals in the province of La Spezia. It takes place in Tavarone, a hamlet of the municipality of Maissana, in the woods of Alta Val di Vara, a land particularly suited to porcini mushroom foraging.

A Tradition of Over Half a Century

With over fifty years of history, the festival is an eagerly awaited end-of-summer event. The porcini mushroom is the absolute star of the menu, prepared according to traditional recipes and served at evening dinners and Sunday lunches, in an authentic and convivial atmosphere.

Village Feast in the Woods

In recent years, the event has also received the patronage of the Liguria Region, confirming its value. The Tavarone Mushroom Festival is much more than a gastronomic event: it is an opportunity to discover an unspoiled corner of the hinterland of La Spezia, amidst woods, trails, and the warm hospitality of a small village in the Ligurian Apennines.

Porcini Mushroom Festival — edition 2026

In 2026, Tavarone di Maissana will once again celebrate the porcini mushroom with its historic festival, one of the oldest in the Spezia area: evening dinners and Sunday lunches featuring porcini mushrooms in the woods of Alta Val di Vara. The precise dates, traditionally at the end of August, will be announced in the weeks prior.

The 2026 edition of the Porcini Mushroom Festival of Tavarone renews the end-of-summer appointment in the hamlet of Maissana, in the woods of Alta Val di Vara. The porcini mushroom is the star of the menu, served at evening dinners and Sunday lunches.

The festival, one of the oldest in the province of La Spezia, continues a tradition of over half a century. The precise dates will be announced in the weeks preceding the event.

Programme Porcini Mushroom Festival 2026

The detailed program for the 2026 edition will be announced in the weeks preceding the event. The festival will follow tradition, with the evening opening of the gastronomic stand (dinner from around 7:30 PM) and Sunday lunch, with dishes based on porcini mushrooms prepared according to local recipes.

Highlights Porcini Mushroom Festival 2026

Dishes based on Alta Val di Vara porcini mushrooms, in the authentic setting of Tavarone (program to be defined).

Prices Porcini Mushroom Festival 2026

Free entry; paid consumption at the stands.

Practical information — Porcini Mushroom Festival

Where and When

Tavarone, hamlet of Maissana (SP), in the woods of Alta Val di Vara, in August. Evening dinners (from around 7:30 PM) and Sunday lunch.

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Where does it take place — Porcini Mushroom Festival

Tavarone di Maissana

Porcini Mushroom Festival in brief

Gastronomy Local produce Nature Folk traditions Folklore Outdoor La Spezia

History of Porcini Mushroom Festival