The autumn festival in the village of Badiavecchia, featuring hazelnuts, sausage, and devotion to Saint Ugo
This edition has not been confirmed by the organiser to date. We recommend checking before going.
The Hazelnut Festival is held every autumn in Badiavecchia, an ancient hamlet of the municipality of Novara di Sicilia, in the heart of the Messina province. Nestled between the Peloritani Mountains and the Nebrodi, accessible via the provincial road climbing up from Novara di Sicilia, the village comes alive for an entire weekend of flavors, folk traditions, and religious devotion. It is one of the most heartfelt festivals in the Messina hinterland, drawing visitors from neighboring towns and across Sicily.
At the heart of the event is the hazelnut, a fruit that has symbolized these hilly lands for generations. During the festival, the hazelnut is showcased in a thousand gastronomic variations: the famous hazelnut sausage, an original and unique product of this territory, hazelnut arancini prepared by the hundreds, traditional pastries, and the fragrant hazelnut liqueur. Stalls featuring local products and handicrafts welcome visitors from Saturday lunch until Sunday afternoon.
The festival is inextricably linked to the history of Badiavecchia: here stands the ancient Cistercian abbey, consecrated in 1117 and considered the first Cistercian monastery on the island, commissioned by King Roger II. Nearby lies the small Church of Santa Maria Annunziata. The event intertwines with celebrations in honor of Saint Ugo the Abbot, co-patron of Novara di Sicilia, where moments of faith and reflection coexist with the popular festivities.
Beyond the gastronomy, the Hazelnut Festival offers musical performances, evening entertainment, and the chance to visit the ancient village and its monuments. The intimate atmosphere of the silent valleys between the Peloritani and Nebrodi, combined with the hospitality of the Novara di Sicilia community, makes this festival an authentic appointment, faithful to the rural and religious roots of the territory. The event takes place rain or shine.
Included among the gastronomic traditions of the Sicilian autumn, the Badiavecchia Hazelnut Festival is much more than a food fair: it is a journey into the historical, religious, and culinary heritage of a little-known corner of the province of Messina, where the hazelnut becomes the thread that connects landscape, memory, and community.
The Hazelnut Festival will return to the village of Badiavecchia, a hamlet of Novara di Sicilia (province of Messina), in autumn 2026. The organizers have announced that the event will be held again this year, typically in October, but the exact dates and the 2026 program have not yet been published. As is tradition, the edition will feature the famous hazelnut sausage, hazelnut arancini, traditional pastries, and hazelnut liqueur, along with live music and moments of devotion linked to Saint Ugo the Abbot. The detailed program will be communicated by the organizers in the weeks leading up to the event.
Badiavecchia is a hamlet of Novara di Sicilia (ME), in the hinterland of the Peloritani Mountains. By car, it can be reached from the A20 Messina-Palermo motorway (exit Falcone or Patti-Tindari) by driving up towards Novara di Sicilia, then following the provincial road leading to the village. The nearest train station is on the Tyrrhenian coastal line.
Admission to the festival is free. The event runs from Saturday lunch until Sunday afternoon, featuring food and craft stalls. Local products (hazelnut sausage, arancini, pastries, liqueur) can be purchased at the stalls.
Comfortable clothing is recommended for exploring the ancient village and the abbey. For updated program information, you can contact the organizers at +39 333 8934454.
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Borgo di Badiavecchia