Gastronomika Festival
Edition 2025 Finished Literature Gastronomy Local produce

Gastronomika Festival

18 May 2025 — 19 May 2025
Milano — Milano (215)

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Edition 2025 — Gastronomika

In 2025, Gastronomika Festival brought together chefs, economists, and catering professionals at the Teatro Franco Parenti in Milan for two days of talks and discussions on the future of food. The event, promoted by Linkiesta Gastronomika, confirmed its role as a cross-cutting observatory on Italian gastronomic culture.

The 2025 edition of Gastronomika Festival took place at the Teatro Franco Parenti in Milan, reprising the format that alternates talks, masterclasses, and operational work sessions. The festival brought together industry professionals, chefs, economists, and entrepreneurs to discuss the challenges facing the Italian catering sector.

At the heart of the debate were the major themes of food culture - accessibility, sustainability, identity, and innovation - addressed with the cross-cutting approach that characterizes the event promoted by Linkiesta Gastronomika.

Where does it take place — Gastronomika

Teatro Franco Parenti

Via Pier Lombardo 14, 20135 Milano

Contact Gastronomika

Gastronomika in brief

Literature Gastronomy Local produce Food truck World cuisine Chocolate Innovation Young audience Solidarity Social economy Outdoor Multidisciplinary Milano

History of Gastronomika

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