Fiuggi Gourmet
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Edition 2025 — Fiuggi Gourmet
Fiuggi Gourmet 2025: the first edition
Promoted by the Municipality of Fiuggi with the support of ARSIAL and the Lazio Region, the first edition of Fiuggi Gourmet animated the Palacongressi on November 29 and 30, 2025. The convention area was divided into three zones: producer stands, a show-cooking stage, and a conference room.
Chef Luca Ludovici (Saturday at 4:00 PM) and chef Emanuela Crescenzi (Sunday at 5:30 PM) took turns on stage, while chefs Giulio Terrinoni and Salvatore Tassa participated in two public interviews. Students from the IPSSEOA Michelangelo Buonarroti in Fiuggi handled cooking demonstrations and table service. The program was completed by talks on nutrition and prevention, as well as food and wine tourism. The weekend saw a high turnout of visitors in the city.
Programme
Highlights
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Where does it take place — Fiuggi Gourmet
Palacongressi di Fiuggi (Centro Congressi ed Eventi)
Contact Fiuggi Gourmet
Fiuggi Gourmet in brief
History of Fiuggi Gourmet
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