The cellars of Montelongo open their doors with wine, flavors, and music
Montelongo is a small hillside village in the Frentano territory, in the province of Campobasso, overlooking the hills with a view towards the sea. In August, the Paese diVino event transforms the historic center into a widespread food and wine itinerary, with the village cellars open to visitors.
Along the stops, you can taste the local wines and traditional Molisan dishes: taralli, scarpelle, pizza with friarielli, pasta and beans, mortadella sandwich, and the characteristic wine donut. It's an opportunity to discover the wine production of this corner of Molise, which falls within the Biferno appellation area.
The evening comes alive with music from the '70s, '80s, and '90s and DJ sets that accompany the stroll through the cellars. Paese diVino thus combines the valorization of local products with the pleasure of a village festival, on one of the most anticipated evenings of the Montelongo summer.
For summer 2026, Paese diVino renews the open cellar event in Montelongo. The food and wine itinerary through the streets of the historic center offers tastings of local wines and Molisan traditional specialties — taralli, scarpelle, pizza with friarielli, pasta and beans, wine donut — while the evening continues with music from the '70s, '80s, and '90s and DJ sets. The event is confirmed in the region's 2026 calendar.
Detailed hourly program with cellar stops will be released by the Pro Loco in the weeks prior.
The stroll through the village's open cellars and the traditional wine donut.
Montelongo can be reached by car from the Adriatic coast (Termoli exit of the A14), heading up towards the hills of the Molise Fortore. The cellars and event stops are located in the historic center.
One evening in August.
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Cantine di Montelongo