C'è Fermento

The 2025 edition of C'è Fermento celebrated the 15th anniversary of the festival, held in Saluzzo from June 19 to 22, 2025, in the courtyard of Il Quartiere. The protagonists were twenty craft breweries selected by the Slow Food 'Guida alle Birre d'Italia' — including Ofelia (Veneto), Birrificio del Forte (Tuscany), newcomers Classe 85 and Mudita Brewery, and the Piedmontese favorites Kauss, Grado Plato, and Canediguerra — accompanied by eleven food trucks from all over Italy.

The program offered workshops by reservation curated by ABC (Associazione Birraia Cuneese), with a Friday focus on Piedmontese appetizers paired with four signature beers, as well as guided tours on Saturday and Sunday. Each evening, starting at 6:30 PM, four concerts by 'saletta live' bands animated the main courtyard, followed by DJ sets, free foosball, and board games hosted by Dimensione Arcana. On Sunday, June 22, a revival evening celebrated the event's evolution over the years.