Salted Anchovy Festival
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Edition 2025 — Monterosso Salted Anchovy
The 2025 edition confirmed the tradition of the Salted Anchovy Festival in Monterosso al Mare, distinct from the Fried Anchovy Festival in June. In September, the village celebrated the art of salting, with food stalls dedicated to salt-cured anchovies and dishes of maritime cuisine.
As per tradition, the festival also offered a guided tour of the salting laboratory and a boat trip to witness lampara fishing, providing visitors with an immersive experience into the blue fish culture of the Cinque Terre.
Programme
The festival took place with food stalls dedicated to salt-cured anchovies, a guided tour of the salting laboratory, and a boat trip for lampara fishing.
Highlights
Prices
Where does it take place — Monterosso Salted Anchovy
Centro storico di Monterosso al Mare
Piazza Garibaldi, 19016 Monterosso al Mare
Monterosso Salted Anchovy in brief
History of Monterosso Salted Anchovy
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