The great grill of Piazza Armando Diaz, a tradition since 1967 in the heart of Lazio
This edition has not been confirmed by the organiser to date. We recommend checking before going.
The Morlupo Sausage Festival is one of the longest-running and most beloved food and wine events in northern Lazio. Since 1967, the town of Morlupo, overlooking the Tiber Valley, has dedicated the last weekend of October to its signature product: locally produced sausage, crafted according to a recipe passed down through generations. Organized by the Pro Loco Morlupo APS, the event has been recognized as a Sagra di Qualità by UNPLI, a mark that rewards the most authentic Italian festivals for their respect for tradition, quality of ingredients, and hospitality.
The beating heart of the festival is the monumental grill located in the center of Piazza Armando Diaz, kept running non-stop throughout the event. Hundreds of sausages are cooked on it, served hot inside the classic Roman rosetta roll and accompanied by local Colli wine and craft beer. In 2025, the historic grill, a true symbol of the town's identity, was entirely renovated by local Morlupo blacksmiths thanks to public donations: bigger, better, and safer, it is now the natural backdrop for every photo of the event.
The food stalls offer a menu that goes well beyond the grill. Alongside the steaming sandwiches, you will find local country-style dishes, such as pasta with sausage ragù prepared according to the authentic village recipe, tonnarelli with rooster and sausage, and stewed beans. Several restaurants and taverns in the historic center participate with special themed menus, extending the celebration beyond the square. A gluten-free stand is also available to accommodate celiac visitors.
The festival is also an opportunity to discover Morlupo, a medieval town about thirty kilometers from Rome along the Via Flaminia, within the Veio Park area. The historic center, clustered around Palazzo Borghese, is easily explored on foot through alleys, stairways, and glimpses of the Roman countryside. During the two days of the festival, the streets fill with visitors from the capital and neighboring towns, creating a village atmosphere that is perhaps the true hallmark of the event.
In a region rich in autumn festivals, the Morlupo event stands out for its historical continuity, its entirely volunteer-run management by the Pro Loco, and its ability to remain faithful to its original formula: one product, done well, cooked in the square in front of those who eat it. Those looking for a genuine experience of popular Lazio tradition, without tourist artifice, will find it intact here.
After the success of the 2025 edition, the Pro Loco Morlupo APS is preparing the 58th Sausage Festival, expected on the last weekend of October 2026 in Morlupo, in the Metropolitan City of Rome. The dates indicated by industry portals are Sunday, October 25 and Monday, October 26, 2026, but should be considered provisional until published by the organizers.
The structure of the event has been consolidated for almost sixty years: the renovated great grill of Piazza Armando Diaz, locally produced sausages served in a rosetta roll with wine and craft beer, pasta dishes with sausage ragù, the artisan market, children's games, and evening concerts. The gluten-free stand is also planned for 2026.
The detailed program for the 2026 edition, including times, musical guests, and side events, has not yet been released. It will be published by the Pro Loco Morlupo on its official channels in the weeks leading up to the event, as is customary.
Morlupo is located about 30 km north of Rome. By car: Via Flaminia (SS3) or A1 motorway, Roma Nord exit. By train: FL3 line Rome Ostiense-Viterbo, Morlupo station, a short distance from the center.
During the festival, a parking area with a free shuttle service is active in the sports field and middle school area, on Via G.B. De Mattia.
Admission is free. You only pay for what you consume at the food stalls, with affordable village-festival prices. A gluten-free stand is available.
Late October evenings in the Roman countryside are cool: layering is recommended. To avoid long queues at the stalls, it is best to arrive at opening time or after 9:00 PM. Information and updates are available on the Pro Loco Morlupo social media channels.
No photos yet. Share yours!
5 photos max, 5 MB per photo (JPG, PNG, WebP)
Help us keep this listing up to date. Every proposal is verified by our team before publication.
No rating yet — be the first!
No comments yet. Be the first!
Share your experience with the community.
Piazza Armando Diaz
Piazza Armando Diaz, 00067 Morlupo