BacalàFest and GiroBacalà
Edition 2025 Finished Gastronomy Local produce Sea

BacalàFest and GiroBacalà

12 Feb 2025 — 06 Apr 2025
Fano — Pesaro e Urbino (041)

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Edition 2025 — BacalàFest

The 2025 edition of BacalàFest took place from February 12 to April 6 in the lands of Pesaro and Urbino, with about thirty participating restaurants, ten of which were outside the province. GiroBacalà featured salt cod and stockfish at special prices, while the gastronomic challenges crowned the best dishes among professional chefs and amateur cooks. A novelty of this edition was the collaboration with Gioacchini - la Casa dello stoccafisso.

BacalàFest 2025 took place from February 12 to April 6, confirming itself as one of the most delicious gastronomic events in the Marche region. GiroBacalà involved about thirty restaurants in the Fano area and the province of Pesaro and Urbino, with salt cod dishes at €15 and stockfish dishes at €18.

The heart of the edition were the gastronomic challenges: the competition between professional chefs (with chefs from Marche, Friuli-Venezia Giulia, and Puglia) and the one between amateur chefs, hosted at the Alla Lanterna restaurant in Fano on February 26. Among the novelties, the collaboration with the company Gioacchini - la Casa dello stoccafisso. The event, conceived by Giorgio Sorcinelli, was promoted by Viandanti dei Sapori and Confcommercio Marche Nord.

Where does it take place — BacalàFest

Contact BacalàFest

Tel
+39 0721 88474

BacalàFest in brief

Gastronomy Local produce Sea Folk traditions Folklore Itinerant Multidisciplinary Pesaro e Urbino

History of BacalàFest

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