Gran Forno Festival

In 2025, the festival returned punctually for Epiphany, Monday, January 6th, at the communal oven in Plau. From the morning, volunteers from Pro-Loco Château de Cly worked the dough for the pan ner and, after leavening, shaped and baked the loaves.

This edition also saw about 250 loaves baked in three batches — morning, afternoon, and evening — with pizza closing the day. An event that confirms the vitality of a gastronomic and community tradition deeply rooted in Saint-Denis.