Edition 2025
Finished
Gastronomy
Local produce
World cuisine
Festival de la Cazoeula
17 Jan 2025
— 28 Feb 2025
Cantù — Como (013)
You are viewing a past edition (2025)
This event has already taken place.
Edition 2025 — Festival de la Cazoeula
In 2025, the Festival de la Cazoeula animated the winter of Como's Brianza with dozens of restaurants competing for the Golden Cazoeula. For two months, establishments in Cantù and the surrounding area offered their versions of the historic Lombard pork and savoy cabbage stew.
The 2025 edition confirmed the festival's travelling format: participating restaurants in Cantù and the Como province of Brianza offered their cazoeula for about two months, competing for the Golden Cazoeula award. Customers, by booking directly at the establishments, could discover the different interpretations of the dish.
The event, which began in Cantù in 2013, has consolidated its role as a key gastronomic appointment for the Brianza winter.
Where does it take place — Festival de la Cazoeula
Ristoranti di Cantù e della Brianza comasca
Contact Festival de la Cazoeula
Festival de la Cazoeula in brief
Gastronomy
Local produce
World cuisine
Folk traditions
Folklore
Itinerant
Como
History of Festival de la Cazoeula
Noticed an error or missing information?
Help us keep this edition up to date. Every proposal is verified by our team before publication.