Dovadola Truffle Fair and Festival

The 2025 edition of the Dovadola Truffle Fair and Festival was held on the two Sundays of October 19th and 26th, 2025, with the streets of the historic center alive from 11:30 AM to 7:00 PM. The protagonists, as every year, were the truffle market, stalls of agricultural producers and vendors, and the large restaurant tents.

At 11:00 AM, in Piazza Marconi, the traditional award ceremony for the best truffles by a special jury took place. On the tables, the famous handmade tagliatelle, along with polenta, crostini, eggs, panzerotti, sausages, grilled meat, Romagnolo piadina, and fried piadina, accompanied by local wines. There was also a play area for children and a focus on sustainability with compostable tableware.