Winter Flavours

Winter Flavours 2025

The third edition of Winter Flavours enlivened the pedestrian area of Capo d'Orlando from December 20 to 22, 2025, in the heart of the Christmas atmosphere of the center. The Pro Loco Capo d'Orlando APS offered a gastronomic stand with the free distribution of Nebrodi hazelnuts and the tasting of typical Sicilian dishes based on hazelnuts, starting with nougat, as well as a selection of Christmas sweets.

The event also included a conference on the Nebrodi hazelnut and dried fruit, a moment of in-depth study on the symbolic product of the mountain territory. The creation of the stand saw the collaboration of the Merendino Hotel Institute, with the involvement of the students. The edition confirmed itself as a winter stop on the calendar for the promotion of typical products promoted by the Pro Loco in Capo d'Orlando, in the province of Messina.