Tipicità Festival
Edition 2025 Finished Gastronomy Wine Cheese

Tipicità Festival

07 Mar 2025 — 09 Mar 2025
Fermo — Fermo (109)

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Edition 2025 — Tipicità Festival

The 33rd edition of Tipicità Festival was held from March 7 to 9, 2025, at Fermo Forum, on the theme 'Connections'. With over 200 entities present, more than one hundred events scheduled, and ten thousand square meters of exhibition space, the event celebrated the excellences of the Marche region and international connections, from Argentina to Japan, with the Marche region at the center of the narrative.

Tipicità Festival 2025 — 33rd Edition

The 2025 edition, dedicated to the theme 'Connections', offered a cultural and gastronomic journey through the territories of the Marche region and the world. Over 200 entities were present at Fermo Forum, with more than one hundred events and ten thousand square meters of exhibition space.

The ribbon-cutting ceremony was entrusted to Maria Grazia Cucinotta. Among the prominent guests were the 'father' of marketing, Philip Kotler, who spoke at the Ri-Evoluzione Forum, and the director of QN-Il Resto del Carlino, Agnese Pini. Three main exhibition areas — Experience, Autockthon, and Mercatino — were complemented by six event areas and an exhibition of contemporary artists from the Marche region.

Where does it take place — Tipicità Festival

Fermo Forum

Località Girola, Fermo Forum, 63900 Fermo

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Tipicità Festival in brief

Gastronomy Wine Cheese Local produce World cuisine Innovation Folk traditions Folklore Crafts Multidisciplinary International Fermo

History of Tipicità Festival

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