Terre e Cibo
Edition 2025 Finished Free Gastronomy Wine Cheese

Terre e Cibo

23 Apr 2025 — 25 Apr 2025
Cavour — Torino (201)

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Edition 2025 — Terre e Cibo

In 2025, the event took place in Cavour under its historic name, Cavour Carne, reaching its twenty-fifth edition. From April 23 to 25, the village celebrated Piedmontese beef with the Grand Spring Fair, the regional livestock exhibition, the traditional dinner, and numerous events dedicated to the prized Fassona and Pinerolo area products.

Cavour Carne 2025: the 25th edition

The 2025 edition of the festival, the last to bear the name Cavour Carne before evolving into Terre e Cibo, celebrated the twenty-fifth anniversary of the festival dedicated to Piedmontese beef in Cavour. The event opened on Wednesday, April 23, with the conference "Beef cattle farming - future perspectives" in the Town Hall.

The program culminated on Friday, April 25, with the Grand Spring Fair, featuring about twenty exhibitors at the regional livestock exhibition organized with ARAP and around a hundred stalls along the streets of the center. Highlights included the traditional dinner, the exhibition of vintage tractors and motorcycles, and the meeting "Discovering the Piedmontese in all its facets" at the Ala del Peso in Piazza Solferino.

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Where does it take place — Terre e Cibo

Centro storico di Cavour

Piazza Sforzini 1, 10061 Cavour

Contact Terre e Cibo

Web
www.comune.cavour.to.it
Tel
+39 0121 6801

Terre e Cibo in brief

Gastronomy Wine Cheese Local produce Farmers market Folk traditions Folklore Outdoor Free Torino

History of Terre e Cibo

Edition 2025 Apr 2025

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