Sagra del Pesce - Festa del Carmine

The 2025 edition of the Sagra del Pesce - Festa del Carmine was held from July 18 to 21 in Maragnole, a hamlet of Breganze (Vicenza). The protagonist was Venetian fish cuisine, brought to the Pedemontana thanks to the twinning with Pellestrina: 'sardine in saor', cuttlefish, mixed fried fish, and seafood spaghetti enlivened the food stand in Piazza Mons. Camillo Faresin, amidst musical evenings and conviviality. A festival that for about twenty-five years has been building an ideal bridge between the Vicenza hills and the Venetian lagoon.

Four evenings with a food stand dedicated to Venetian fish cuisine (sardine in saor, cuttlefish, mixed fried fish, seafood spaghetti), accompanied by music and entertainment in Piazza Mons. Camillo Faresin.