Sagra del Bollito Misto

In 2025, the Sagra del Bollito Misto confirmed its appeal in Monasterolo del Castello, on the shores of Lake Endine. The large pots of mixed boiled meat — with beef, cotechino, tongue, and hen served with traditional sauces — warmed the autumn evenings, accompanied by polenta, local wines, and artisanal desserts.

Amidst live music, markets, and the Sunday agricultural fair, the event reaffirmed the deep connection of this Orobic village with its rural and gastronomic traditions.