Polentonissima
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Edition 2025 — Polentonissima
The 2025 Polentonissima was held on Sunday, March 2 in the Pro Loco Hall of Vinchio, in Piazza San Marco, with lunch starting at 12:30 PM. The event, organized by the Vinchio Pro Loco as part of the rich calendar of initiatives for the month of March, featured the traditional polenta with three flavors: veal stew, cod, and gorgonzola. A gastronomic event that confirmed the local area's affection for this festival of country cooking, made of good food and warm conviviality.
Where does it take place — Polentonissima
Salone della Pro Loco
Piazza San Marco, 14040 Vinchio
Contact Polentonissima
Polentonissima in brief
History of Polentonissima
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