Pea and New Wine Festival

The 2025 edition of the Pea and New Wine Festival confirmed the event in Miradolo Terme dedicated to the 'erbiòn' and new wine. The town center hosted the festival with its signature dish, pea risotto, prepared live during the show cooking and offered for public tasting.

Amidst the historical parade of flag-throwers, traditional games, a zero-km market, and convivial moments, the event brought together the community of the Bassa pavese in a free celebration organized by the 'Amici di Miradolo' association with the support of the Municipality. It was an opportunity to rediscover the region's agricultural roots and promote a typical local product.