Gastronomic Review of the White Asparagus of Bassano DOP
Edition 2025 Finished Gastronomy Local produce Folk traditions

Gastronomic Review of the White Asparagus of Bassano DOP

19 Mar 2025 — 13 Jun 2025
Bassano del Grappa — Vicenza (024)

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Edition 2025 — Review of White Asparagus

The 2025 edition of the Gastronomic Review of the White Asparagus of Bassano DOP involved restaurants in the area in a season of dedicated menus and gala dinners. Promoted by the Bassanesi Restaurateurs Group of Confcommercio, it celebrated the iconic vegetable of the Vicenza foothills with traditional dishes and author's reinterpretations.

In 2025, the Review of the White Asparagus of Bassano DOP confirmed its formula: from spring to early summer, the restaurants of Bassano del Grappa and the surrounding area offered menus dedicated to the white gold, with gala dinners where chefs highlighted the vegetable alongside local excellences.

Promoted by the Bassanesi Restaurateurs Group of Confcommercio, the event attracted enthusiasts and tourists, combining local cuisine with the discovery of the city of the Ponte degli Alpini.

Programme

2025 season with dedicated menus in participating restaurants and gala dinners in spring. The detailed schedule was published by individual establishments and Confcommercio Bassano.

Prices

<p>Prices vary by restaurant. Reservations recommended.</p>

Where does it take place — Review of White Asparagus

Ristoranti del territorio di Bassano del Grappa

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Review of White Asparagus in brief

Gastronomy Local produce Folk traditions Folklore Outdoor Vicenza

History of Review of White Asparagus

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