Formaggio in Villa – National Review of the Best Italian Cheeses
Edition 2025 Finished Free Gastronomy Wine Beer

Formaggio in Villa – National Review of the Best Italian Cheeses

18 Apr 2025 — 21 Apr 2025
Cittadella — Padova (028)

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Edition 2025 — Formaggio in Villa

The 13th edition of Formaggio in Villa enlivened the walled center of Cittadella in the spring with the national review of the best Italian cheeses and cured meats. Between the exhibition-market, masterclasses at the Torre di Malta, tastings, and the Italian Cheese Awards, the event confirmed its appeal, attracting tens of thousands of visitors and hundreds of companies. Free admission.

The 2025 edition of Formaggio in Villa took place in the spring in the walled center of Cittadella, confirming the formula of the national review of the best Italian cheeses: exhibition-market of cheeses and cured meats, masterclasses at the Torre di Malta, tastings, and selections for the Italian Cheese Awards. The event attracted tens of thousands of visitors, with free admission.

Programme

The edition featured an exhibition-market of Italian and European cheeses and cured meats, masterclasses and guided tastings at the Torre di Malta, and selections for the Italian Cheese Awards, along the historic streets of the walled center.

Prices

<p>Free admission; masterclasses are paid and require booking.</p>

Where does it take place — Formaggio in Villa

Centro murato di Cittadella, Torre di Malta

Centro storico, 35013 Cittadella

Contact Formaggio in Villa

Formaggio in Villa in brief

Gastronomy Wine Beer Craft beer Cheese Local produce Farmers market Outdoor Free International Padova

History of Formaggio in Villa

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